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1	From Julia Child's Kitchen more books like this by Julia Child add to wishlist Using an accessible approach to French cooking from an American point of view, this classic cookbook offers recipes and techniques for the beginner as well as the more advanced cook. see all copies from $40.00! new only from $880.38! \| signed copies \| first editions
2	A Cook's Tour: In Search of the Perfect Meal more books like this by Anthony Bourdain, Lord (Read by) add to wishlist Anthony Bourdain follows up his best-selling memoir, KITCHEN CONFIDENTIAL, with this account of a world tour in search of not only the perfect meal but the perfect total food experience. Traveling to Vietnam, Japan, France, Mexico, and other places, he has a series of adventures, both culinary and other, including many wonderful meals. see all copies from $1.99! new only from $3.03! \| signed copies \| first editions \| SVS
3	The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home more books like this by Mark Bittman add to wishlist Venturing around the world, Mark Bittman brings together a slew of exotic recipes and makes them available for home cooks. Bittman is a highly experienced chef and, more importantly, recipe writer (his modestly titled HOW TO COOK EVERYTHING was, deservedly, a best seller), and here he communicates clearly and efficiently exactly what is needed to ... see all copies from $8.49! new only from $18.92! \| first editions \| SVS
4	New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants more books like this by Molly O'Neill add to wishlist New York is America's kitchen: a mecca for food from around the country and the world. Collected from all five boroughs by New York Times food writer Molly O'Neill, here are over 400 recipes and 500 photos that celebrate one thing--a passion for food and eating. Partial royalties earned go to the Citymeals-on-Wheels charity. Winner of a 1992 IACP ... see all copies from $1.99! new only from $1.99! \| signed copies \| first editions \| SVS
5	The Frugal Gourmet on Our Immigrant Ancestors: Recipes You Should Have Gotten from Your Grandmother more books like this by Jeff Smith add to wishlist Contains recipes from no less than 35 ethnic traditions--allowing just about anyone to recreate the tastes and smells of their grandmothers' kitchens. see all copies from $1.99! new only from $46.10! \| signed copies \| first editions \| SVS
6	Betty Crocker's New International Cookbook more books like this by Betty Crocker add to wishlist A breathtakingly beautiful book with hundreds of the very best recipes the world has to offer. Visiting more faraway places and with more new, exciting dishes than ever before, this guidebook has been revised and expanded to include more than 450 superb, foolproof recipes. Full-color photographs. see all copies from $1.99! new only from $55.56! \| first editions \| SVS
7	The Best International Recipe: A Best Recipe Classic more books like this by Cook's Illustrated Magazine (Editor), John Burgoyne (Illustrator), Daniel J van Ackere (Photographer) add to wishlist Tired of complicated ethnic dishes with hard-to-find ingredients or recipes for classic European dishes that require a year of cooking school to master? Here are more than 300 foolproof recipes that demystify the worlds greatest dishes.Americas Test Kitchen see all copies from $15.47! new only from $21.93! \| first editions \| SVS
8	Delia Smith's Complete Cookery Course more books like this by Delia Smith add to wishlist Delia Smith's Complete Cookery Course, the book that has taken the pride of place on everyone's kitchen shelf, has now been completely revised and updated. Still containing all the established favourites such as Flaky Fish Pie, Christmas Pudding and the secret of crunch Roast Potatoes, Delia has now added exciting new recipes like Stir-fried Mange ... see all copies from $2.03! new only from $16.61! \| SVS
9	Hip Kosher: 175 Easy-To-Prepare Recipes for Today's Kosher Cooks more books like this by Ronnie Fein add to wishlist Kosher cuisine is a culinary niche that is rapidly becoming mainstream, as many home cooks outside the Jewish community, seeking more healthful and humane fare, are embracing kosher foods and Jewish dietary laws. Now, Hip Kosher provides detailed, practical resources for finding kosher items in your local stores and more than 175 recipes for ... see all copies from $6.95! new only from $9.55! \| SVS
10	It's All American Food: The Best Recipes for More Than 400 New American Classics more books like this by David Rosengarten add to wishlist American food is no longer just steak, potatoes and apple pie. Over the past 50 years, dishes that were once exotic have become part of the American menu. Remember Spaghetti and Meatballs? Shrimp Egg Foo Yung? Here, for the first time, David Rosengarten has created a definitive cookbook of truly American favourites, ranging from coast to coast ... see all copies from $1.99! new only from $8.75! \| signed copies \| first editions \| SVS
11	Homebaking: The Artful Mix of Flour and Tradition Around the World more books like this by Jeffrey Alford, Naomi Duguid add to wishlist This title presents an around-the-world look at baking - from loaves, flatbreads and savoury pies, to sweet buns, simple cakes, cookies and tarts. The authors promote the importance of a return to casual baking in order to encourage homebaking traditions. see all copies from $10.71! new only from $25.24! \| first editions
12	Tangy Tart Hot & Sweet: A World of Recipes for Every Day more books like this by Padma Lakshmi, Ditte Isager (Photographer), Charles Thompson (Photographer) add to wishlist Padma Lakshmi, an award-winning author and host of Bravo's smash hit "Top Chef," provides her own recipes for mouthwatering international fare in this lush, lavishly illustrated everyday cookbook. see all copies from $17.38! new only from $18.20! \| SVS
13 view cover	Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World more books like this by Gil Marks add to wishlist 'A land of wheat and barley, of grape vines and fig trees and pomegranates; a land of olive trees and honey ...you shall eat and be satisfied' - a Deut. 8:8-10. This work celebrates classic Jewish vegetarian cooking from around the world. Traditions of Jewish vegetarian cooking span three millennia and the extraordinary geographical breadth of the ... see all copies from $18.35! new only from $18.35! \| SVS
14 view cover	Workin' More Kitchen Sessions with Charlie Trotter more books like this by Charlie Trotter, Sari Zernich, Professor Paul Elledge (Photographer) add to wishlist A stunning collection of Charlie's classic recipes, beautifully presented for the avid home cook. see all copies from $2.76! new only from $10.00! \| first editions \| SVS
15 view cover	A Cook's Tour: Global Adventures in Extreme Cuisines more books like this by Anthony Bourdain, Lord add to wishlist Bourdain crisscrosses the world, sampling local delicacies from the sublime to the bizarre. Throughout his travels, Bourdain discovers again and again the importance of community, kinship, and the power of food to bring people together. see all copies from $1.99! new only from $6.96! \| first editions \| SVS
16 view cover	Braise: A Journey Through International Cuisine more books like this by Daniel Boulud, Melissa Clark add to wishlist Featuring braising recipes from around the world, this collection from internationally acclaimed chef Boulud is sure to become the definitive cookbook on the technique, bringing one-pot meals to a whole new level. Full color. see all copies from $13.99! new only from $19.38!
17 view cover	A Blessing of Bread: The Many Rich Traditions of Jewish Bread Baking Around the World more books like this by Maggie Glezer add to wishlist Maggie Glezer's traditional Jewish recipes for challah, flatbreads, babkas, bagels, matzoh and crackers are accompanied by tales of their ancient origin and observations on their modern artisan-like qualities. This book contains more than 100 color and black-and-white photographs and nearly 100 recipes. see all copies from $16.50! new only from $19.30! \| first editions \| SVS
18 view cover	Old Warsaw Cookbook more books like this by Irena Lorentowicz, Rysia add to wishlist Drawing on her Polish childhood, the author presents over 850 mouthwatering recipes which can conveniently be prepared in any modern American kitchen. Dishes are arranged by category, with a special section on holiday foods and customs. Throughout, piquant anecdotes and charming line drawings relate Poland's cuisine to its bounteous tradition of ... see all copies from $1.99! new only from $1.99! \| signed copies \| first editions
19 view cover	The Mafia Cookbook: Revised and Expanded more books like this by Joseph Iannuzzi add to wishlist Joe "Dogs" Iannuzzi, a former mafioso and ace chef shares a collection of authentic recipes enjoyed by the Mob, including Zabaglione and Shrimp Scampi, Gambino style, accompanied by spicy Mafia anecdotes. Illustrations. see all copies from $4.99! new only from $5.74! \| first editions \| SVS
20 view cover	With bold knife and fork more books like this by M F K Fisher add to wishlist In one of her most celebrated books, the doyenne of food writers offers us more than 140 of her favourite and most famous recipes. Here are dishes for every course of every meal - from 'Teasers and Titbits', through 'Some Seeds of this Planet' to 'A Plethora of Puddings'. Whether simple or esoteric, all are served with an inimitable mixture of wit ... see all copies from $1.99! new only from $21.00! \| first editions
21 view cover	Adventures in the Kitchen: 175 New Recipes from Spago, Chinois on Main, Postrio and Eureka more books like this by Wolfgang Puck add to wishlist By combining ingredients and techniques from French, Chinese, Italian, American, Austrian, and Mexican cuisines, Wolfgang Puck has revolutionized American cooking. 175 tempting recipes nd his willingness to experiment.. see all copies from $1.99! new only from $9.04! \| signed copies \| first editions
22 view cover	International Cuisine more books like this by Michael F Nenes, Joe Robbins (Photographer) add to wishlist This is the best tool for learning about the diversity of cuisine from around the world. Increasing world travel, changing demographics, multinational business, and greater diversity at home have whetted our appetites for international flavors - whether in national dishes or creative culinary fusions. Anyone entering the food service industry ... see all copies from $24.23! new only from $37.31! \| SVS
23 view cover	Delia Smith's Complete Illustrated Cookery Course more books like this by Delia Smith add to wishlist An illustrated version of "Delia Smith's Complete Cookery Course", this book offers instructions that are clear, comprehensive and pretty near infallible. The text is accompanied by a wide range of illustrations. see all copies from $15.00! new only from $32.19!
24 view cover	Asian Vegetarian Feast: Tempting Vegetable & Pasta Recipes from the East more books like this by Ken Hom add to wishlist Speaking to our passion for Asian flavors, this collection of recipes will delight and inspire not just the vegetarian cook but all those in search of new food and flavors that are healthy and satisfying, too. Over 125 recipes from appetizers to desserts to compose a perfect tour through the aromatic world of Asian ingredients and cooking ... see all copies from $1.99! new only from $27.50! \| first editions
25 view cover	Rick & Lanie's Excellent Kitchen Adventures: Chef-Dad, Teenage Daughter, Recipes, and Stories more books like this by Rick Bayless, Lanie Bayless, Deann Groen Bayless add to wishlist For celebrated chef Rick Bayless, sharing a meal is one of the most powerful catalysts for common understanding between parents and kids. Now, Rick and his teenage daughter Lanie present more than 100 international yet simple, step-by-step recipes that will draw everyone to the table. Color photos. see all copies from $4.91! new only from $11.79! \| first editions

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	Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain, Lord see all from $1.99! new only from $4.95!
	Mastering the Art of French Cooking by Julia Child see all from $20.02! new only from $20.02!
	The Frugal Gourmet Cooks American by Jeff Smith see all from $1.99! new only from $3.91!
	Art of Eating by M F K Fisher see all from $1.99! new only from $10.76!
	How to Cook Everything: Simple Recipes for Great Food by Mark Bittman see all from $1.99! new only from $10.85!
	Rick Bayless's Mexican kitchen : capturing the vibrant flavors of a world-class cuisine by Rick Bayless, Deann Groen Bayless, JeanMarie Brownson see all from $14.63! new only from $20.86!