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1	Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen more books like this by Bobby Flay The Food Network star shares 150 recipes for his bold Southwestern cuisine. This full-color cookbook also includes a list of must-haves for the Southwestern pantry, menu suggestions, and pointers on basic cooking techniques. 100 full-color photographs. see all copies from $10.43! new only from $20.11! \| first editions \| SVS
2	The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico more books like this by Cheryl Alters Jamison, Bill Jamison In their big, exuberant cookbook, the Jamisons return to the simple, home-style roots--Native American, Spanish, Mexican, and Anglo--of Southwestern cooking. In more than 300 recipes, both classic and new, they explore the common elements and regional differences of border cooking, from Tex-Mex to New Mex, from the Gulf of Mexico to the Pacific. ... see all copies from $3.99! new only from $5.07! \| first editions \| SVS
3	Stop and Smell the Rosemary: Recipes and Traditions to Remember more books like this by Junior League of Houston The 1997 national award-winning cookbook offers over 500 mouthwatering recipes that feature fresh ingredients and ease of preparation. Over 100 color photographs and a fabulous entertaining section are profiled. Unique sidebars highlight common traditions associated with food (for example, the history of the birthday cake). The book is a winner of ... see all copies from $8.99! new only from $24.26! \| first editions \| SVS
4	Coyote Cafe: Foods from the Great Southwest more books like this by Mark Miller This is the first cookbook from Mark Miller, proprietor of Santa Fe's Coyote Cafe and Washington DC's Red Sage restaurant. see all copies from $1.99! new only from $5.74! \| signed copies \| first editions \| SVS
5	Feast of Santa Fe: Cooking of the American Southwest more books like this by Huntley Dent Dent explores the traditions of Native American cooking and shows how they were modified by Spanish, Mexican, and Anglo-American influences and by the bounty of the land. More than 150 recipes have been adapted to suit the modern coo k, making it easy to create an authentic feast from appetizer to dessert. 2-color illustrations. see all copies from $1.99! new only from $9.60! \| first editions \| SVS
6	Southwest: The Beautiful Cookbook more books like this by Barbara Pool Fenzl, E Jane Armstrong (Photographer), Norman Kolpas Southwest cuisine is presented in 200 illustrated recipes, from appetizers to dessert. Includes informative text and glorious photos that capture the region, its people, their history, and their increasingly popular food. Shrinkwrapped. see all copies from $4.99! new only from $33.00! \| first editions \| SVS
7	Bobby Flay's Bold American Food more books like this by Bobby Flay, Joan Schwartz The inimitable 28-year-old Bobby Flay, whose Mesa Grill has become one of the most talked about restaurants in New York City, delivers more than 200 revolutionary recipes that translate his hot new American cooking style. Four-color photos throughtout. see all copies from $15.49! new only from $19.50! \| signed copies \| first editions \| SVS
8	Bowl of Red more books like this by Frank X Tolbert see all copies from $1.99! new only from $6.94! \| signed copies \| first editions \| SVS
9	El Paso Chile Company more books like this by W Park Kerr, Park & Norma Kerr, Norma Kerr With southwestern expertise, the Kerrs present a collection of more than 100 recipes guaranteed to please the most hot-headed "chile heads" and everyone else who seeks food to set their tongues on fire. Here are authentic recipes inspired by the cuisine of the Spanish, Mexican, and Pueblo Indians. 50 illustrations. see all copies from $1.99! new only from $7.99! \| signed copies \| first editions \| SVS
10	The Pink Adobe Cookbook more books like this by Rosalea Murphy A completely updated and expanded edition of the classic, self-published, southwestern cookbook which has sold more than 32,000 copies. The Pink Adobe restaurant has operated for nearly 45 years and is considered one of the best restaurants in the United States. see all copies from $1.99! new only from $79.95! \| signed copies \| first editions
11 view cover	Texas Home Cooking more books like this by Cheryl Alters Jamison, Bill Jamison Texans Cheryl and Bill Jamison provide a vast array of recipes from their home state--food that spans 200 years and 25 different ethnicities. The stars are, of course, barbecue and chili, but there's much more in this big-hearted and valuable book. see all copies from $3.90! new only from $9.83! \| first editions \| SVS
12 view cover	The Tex-Mex Cookbook: A History in Recipes and Photos more books like this by Robb Walsh Robb Walsh uncovers the reality behind the concept of Tex-Mex in this definitive cookbook and history, which also includes a wealth of recipes for tacos, enchiladas, chili, and more--including many varieties of Margarita. see all copies from $8.72! new only from $11.83! \| SVS
13 view cover	Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe more books like this by Katharine Kagel, Chronicle Books, Bill Leblond (Editor) This first collection of recipes from Santa Fe's Cafe Pasqual includes over 60 recipes--an enticing variety of easy-to-prepare dishes, from simple breakfast quesadillas to all-out dinners. Illustrated with hand-tinted photos and bright Mexican calendar art. Mail-order source guide. see all copies from $4.50! new only from $6.99! \| signed copies \| first editions
14 view cover	Jane Butel's Tex-Mex Cookbook more books like this by Jane Butel Tex-Mex cooking is more popular than ever and Jane Butel makes it simple and easy with hundreds of recipes, for everything from the best guacamole to crab-filled enchiladas. see all copies from $1.99! new only from $5.98! \| signed copies \| first editions
15 view cover	Cuisine of the American Southwest more books like this by Anne Lindsay Greer see all copies from $1.99! new only from $6.00! \| first editions \| SVS
16 view cover	Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses more books like this by Robb Walsh, Chronicle Books Walsh delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves. Their time-honored tips, along with 85 closely guarded recipes, reveal a lip-smacking feast of smoked meats, savory side dishes, and an awesome array of mops, sauces, and rubs. Photos. see all copies from $5.68! new only from $5.68! \| first editions \| SVS
17	River Road Recipes more books like this by Junior League of Baton Rouge, Inc Staff Junior League Of Baton Ro (Editor) see all copies from $1.99! new only from $70.38! \| first editions
18 view cover	Mansion on Turtle Creek Cookbook more books like this by Dean Fearing The recipes featured in The Mansion on Turtle Creek Cookbook are the very same ones that Dean Fearing has created to establish the restaurant's overwhelming success as a leader in regional cooking. Two- and four-color illustrations. see all copies from $3.25! new only from $21.19! \| signed copies \| first editions
19 view cover	Texas the Beautiful Cookbook more books like this by Patsy Swendson, E Jane Armstrong (Photographer) From its wide open spaces to its rich oil wells, Texas has always been larger than life. Now this lavishly illustrated cookbook, with all new recipes and photographs, explores this expansive state whose culinary landscape is as vast and varied as its terrain. Includes over 200 mouth-watering recipes. see all copies from $6.07! first editions
20 view cover	Great Chefs of New Orleans more books like this by Great Chefs Take a culinary journey with 60 new recipes from 13 of the most famous chefs in New Orleans. There are 101 pages of color photographs and complete menus from such world-famous restaurants as Brennan's, The Versailles, and Le Restaurant De La Tour Eiffel. see all copies from $1.99! new only from $1.99! \| first editions
21 view cover	Burning Desires-El Paso more books like this by W Park Kerr, Park & Norma Kerr Following the success of his first El Paso book, Park Kerr is cooking up more fiery West Texas foods. With grilling recipes for palate-thrilling delights, Kerr includes suggested menus, regional side dishes, thirst quenchers, and mouth-cooling desserts. Illustrated. see all copies from $1.99! new only from $4.35! \| signed copies \| first editions
22 view cover	El Charro Cafe Cookbook: The Flores Family's more books like this by Jane Stern, Michael Stern, Carlotta Dunn Flores (Foreword by) The colorful history of Tucson's famous El Charro Caf, and the 150 recipes for vibrant Mexican food, make this cookbook as unique and entertaining as the 80-year-old restaurant itself. see all copies from $11.98! new only from $16.30! \| first editions
23 view cover	Celebrate San Antonio: A Cookbook more books like this by Trudy C Kinnison (Editor), Tina C Knight-Sheen (Editor), Hobart Welch (Illustrator) Enjoy the tastes and sights of San Antonio's many diverse cultures, along with the festive, fun and easy going lifestyles that make this city unique. Laced with stories, traditions, and explanations, you'll like reading the book as much as cooking from it. see all copies from $1.99! new only from $87.68! \| first editions
24 view cover	In the Pink more books like this by Rosalea Murphy Santa Fe's famous Pink Adobe restaurant celebrates its 50th anniversary with this collection of elegant, simple, and mouthwatering Southwestern recipes. Includes 16 paintings by the author. see all copies from $1.99! new only from $5.94! \| first editions \| SVS
25 view cover	Los Barrios Family Cookbook: Tex-Mex Recipes from the Heart of San Antonio more books like this by Diana Barrios Trevino, Emeril Lagasse (Foreword by), Diana Barrios Treviino The Barrios family has been devoted to Tex-Mex cooking for many generations, and their popular San Antonio restaurant is celebrated for producing some of the best "casero" (home-style) cooking around. Here are recipes for Acapulco-style Ceviche, Chilaquiles Verdes, Tacos de Chorizos con Papa y Queso (Chorizo, Potato, and Cheese Tacos), Asado de ... see all copies from $7.94! new only from $12.48! \| signed copies \| first editions \| SVS

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