» advanced search
subscribe & win

Sign up for our newsletter and enter to win FREE books.

your e-mail address Send!

browse BOOKS

Page 1 of 7   change currency
sort by
Pie: 300 Tried-And-True Recipes for Delicious Homemade Pie

Pie: 300 Tried-And-True Recipes for Delicious Homemade Pie more books like this

by Ken Haedrich

Finally, there's a book with all the recipes and tips home cooks need to make every kind of pie. Old fashioned classics include Homestead Chess Pie, Slipped Custard Pie, and Deep Dish Sour Cherry Pie, while new creations include Chocolate Lava Pie and Watermelon Chiffon Pie. There are traditional favourites like Maple Pumpkin Pie, Pennsylvania ...

see all copies from $9.83!

new only from $13.78! | SVSClick for books eligible for free or discount Super Value Shipping.

The Pie and Pastry Bible

The Pie and Pastry Bible more books like this

by Rose Levy Beranbaum (Introduction by), Maria D Guarnaschelli (Foreword by)

With more than 200 recipes, 150 illustrated techniques, and 32 pages of photos of finished pies and pastries depicted in color, this complete and practical book can be a magic wand for making the pies and pastries that cooks dream of.

see all copies from $15.00!

new only from $27.00! | first editions | SVSClick for books eligible for free or discount Super Value Shipping.

Sweety Pies: An Uncommon Collection of Womanish Observations, with Pie

Sweety Pies: An Uncommon Collection of Womanish Observations, with Pie more books like this

by Patty Pinner

This is a collection of 70 pie recipes, gathered from the women in author Patty Pinner's life -family, friends, women who are part of her own personal history. What distinguishes this book is its utterly beguiling storytelling - each recipe is accompanied by a story told on the woman known for making the pie, from Sister Baby's Buttermilk Pie to ...

see all copies from $6.25!

new only from $10.19! | first editions | SVSClick for books eligible for free or discount Super Value Shipping.

Apple Pie Perfect: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie

Apple Pie Perfect: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie more books like this

by Ken Haedrich

An apple pie lover's dream -- 100 recipes for apple pie in all its delicious incarnations, plus ten versatile crust recipes. There are pies with single crusts, pies with double crusts, and pies with decorative crusts, crumb toppings, and no toppings. There are traditional pies (My Mum and Dad's Brown Sugar Apple Pie), new twists (Baked Apple ...

see all copies from $3.71!

new only from $11.57! | first editions | SVSClick for books eligible for free or discount Super Value Shipping.

Martha Stewart's pies & tarts

Martha Stewart's pies & tarts more books like this

by Martha Stewart

Fom country pies like old-fashioned bottom crust Damson plum or lemon meringue, to a pear croustade with anise, or white chocolate with mocha tartlets, here are more than 100 recipes for Martha Stewart's dessert pies and tarts. The author also wrote "Quick cook Menus" and "Hors d'Oeuvres".

see all copies from $1.99!

new only from $9.59! | signed copies | first editions | SVSClick for books eligible for free or discount Super Value Shipping.

Pot Pies: Comfort Food Under Cover

Pot Pies: Comfort Food Under Cover more books like this

by Diane Phillips

The ultimate comfort food--pot pies--is covered in depth in this cookbook that includes recipes for all the traditionals plus Mediterranean Shrimp Pie with a Feta Crust and Zucchini Pie with Parmesan Rice Crust.

see all copies from $2.05!

new only from $7.97! | first editions

Mrs. Rowe's Little Book of Southern Pies

Mrs. Rowe's Little Book of Southern Pies more books like this

by Mollie Cox Bryan, Mrs Rowe's Family Restaurant, Jennifer Martine (Photographer)

Mrs. Rowe, known fondly as the 'pie lady' by many of her customers, was the quintessential purveyor of comfort food. Now her family carries on her legacy at her sixty-year-old all-American roadside cafe in Staunton, Virginia, as well as at the new country buffet, catering business, four cafeterias, and a bustling take-out counter that sells 100 ...

see all copies from $10.16!

new only from $10.16! | SVSClick for books eligible for free or discount Super Value Shipping.

The Lost Art of Pie Making Made Easy: Made Easy

The Lost Art of Pie Making Made Easy: Made Easy more books like this

by Barbara Swell

The Lost Art of Pie Making shows you how to make a darn good pie in a jiffy. You'll feel like you're in your grandma's kitchen, where she teaches you the secrets of her tender, flakey pie crust and shares recipes taken from handwritten 19th century cooking journals, recipes like Dutch Oven Apple Cherry, Vanilla Crumb, Fresh Raspberry, Louisianna ...

see all copies from $2.44!

new only from $2.51! | first editions | SVSClick for books eligible for free or discount Super Value Shipping.

All about Pies & Tarts

All about Pies & Tarts more books like this

by Irma Von Starkloff Rombauer, Marion Rombauer Becker, Ethan Becker

The new edition of that perennial favorite, THE JOY OF COOKING is the first revision in more than 20 years--this one by Erma Rombauer's grandson, Ethan Becker. This version contains no canned soup recipes, no frozen veggies, and few gelatin salads. It does feature such ethnic and/or health-conscious recipes as Ethiopian chicken, Thai beef salad, ...

see all copies from $8.00!

new only from $119.56! | first editions

Pie Every Day: Recipes and Slices of Life

Pie Every Day: Recipes and Slices of Life more books like this

by Pat Willard

Pies were colonial America's "fast food", but somewhere along the way in American history, pies turned fancy and home cooks came to believe that unless they could turn out a perfect pie, they shouldn't even try. "Pie Every Day" signals a return to the great American homemade pie with this collection of recipes for more than 30 crusts and 118 ways ...

see all copies from $2.68!

new only from $14.99! | first editions

Pies & pastries more books like this

by Time-Life Books

see all copies from $7.46!

new only from $58.99! | first editions | SVSClick for books eligible for free or discount Super Value Shipping.

view cover

Great Pies & Tarts more books like this

by Carole Walter, Arthur Schwartz (Foreword by)

The prize-winning author of "Great Cakes" now tackles pies and tarts in this highly detailed and virtually foolproof cookbook, which includes the basics as well as recipes for Fresh Tart Cherry Pie in Black Pepper Wine Pastry, Chocolate Velvet Pie with Sliced Strawberries, and Awesome Black Mission Fig and Blackberry Tart.

see all copies from $6.16!

new only from $52.99! | first editions

view cover

Pie Pie Pie: Easy Homemade Favorites more books like this

by John Carroll, Tina Rupp (Photographer)

Teaches home cooks quick skills for making delicious, perfectly textured pies with delicious, simple ingredients.

see all copies from $3.99!

new only from $3.99! | first editions

view cover

Bubby's Homemade Pies more books like this

by Ronald M Silver, Jen Bervin, Elizabeth Zechel

"One of my fondest childhood memories is of my aunt's pies cooling on the window sill, while father sat with his deputy ...wait ...that might be Opie Taylor. If you love pie, and I can only assume you do, Bubby's pies are the best. I'm eating one right now." - Jon Stewart. "I almost ate the book! If my bubby made pies like this, I'd weigh 400 ...

see all copies from $14.37!

new only from $18.35! | first editions

view cover

American Pie: Slices of Life (and Pie) from America's Back Roads more books like this

by Pascale Le Draoulec, Pascale Le Draoulec

The author of this traveling memoir sets off in her Volvo for a backroads crosscountry trip, looking for the perfect pie. What she finds is that pie in all its variety is alive and well in America, and she gives plenty of recipes that she picks up on her travels

see all copies from $1.99!

new only from $12.50! | signed copies | first editions

view cover

The Art of the Tart: Savory and Sweet more books like this

by Tamasin Day-Lewis

These rich tart recipes from an English cook include the classics (Quiche Lorraine, Apple Tart) and also more unusual varieties, such as Mjuk Mandeltarta, Roast Fig and Honey Tart, Plum and Saffron Tart, Tarte Tatin with Cherry Tomatoes, and--exotic to Americans, at least--the traditional English Bakewell Tart. The author is the daughter of the ...

see all copies from $5.32!

new only from $14.90! | first editions

view cover

Farm Journal's Best-Ever Pies more books like this

by Patricia A Ward

This collection of 400 mouth-watering, tried-and-true recipes from Farm Journal includes just about every pie imaginable.

see all copies from $2.96!

new only from $99.00! | first editions

From Basic Apple to Four and Twenty Blac more books like this

by Susan Gold Purdy

see all copies from $1.99!

first editions

view cover

Spies, Black Ties & Mango Pies: Stones and Recipes from CIA Families All Over the World more books like this

by James E. Turner (Editor), F. Clifton Berry (Editor), Lenita Gilreath (Editor)

see all copies from $1.99!

new only from $19.98! | first editions

view cover

The Pie Book more books like this

by Louis P De Gouy

Over 400 different recipes ranging from simple apple and cherry pies to hearty mince meats, unusual custards, and elegant chiffons.

see all copies from $1.99!

new only from $4.45!

view cover

Icebox Pies: 100 Scrumptious Recipes for No-Bake No-Fail Pies more books like this

by Lauren Chattman

Like most people, Lauren Chattman always thought of pies as complicated, oven-baked affairs. That was before she discovered icebox pies. Icebox pies are different: they are easy. There's no rolling of pastry dough - the crusts are made from cookie crumbs and quickly crisped in the oven; the fillings are uncooked or prepared on the hob; the pies ...

see all copies from $1.99!

new only from $2.98! | SVSClick for books eligible for free or discount Super Value Shipping.

view cover

Perfect pies & tarts more books like this

by Anne Willan

Covering pies and tarts, this text provides step-by-step instructions and photographs. Even the ingredients and cooking equipment for each dish are photographed to avoid any confusion or misunderstandings. The book should appeal to both novice cooks and those who want to expand their repertoire.

see all copies from $1.99!

new only from $6.50! | first editions

view cover

The Book of Quiches and Savory Pies more books like this

by Mandy Phipps, Hp Books (Creator)

This new title in the popular "Book of . . ." series serves up terrific recipes for quiches that are perfect for appetizers, snacks, or meals. These simple-to-make quiches and savory pies make low-carb living easy. Each recipe is accompanied by step-by-step color photos of each creation.

see all copies from $1.99!

new only from $1.99! | first editions

view cover

Pot Pies: Forty Savory Suppers more books like this

by Beatrice A Ojakangas, Sally Sturman (Illustrator)

Beloved baker and cook Beatrice Ojakangas offers dozens of recipes that demonstrate how versatile main-dish pies can be. Pot pies make terrific use of leftovers, can be prepared ahead of time, and thanks to Beatrice Ojakangas's delicious combinations of ingredients matched to a variety of tempting crusts, they can be as old-fashioned or as ...

see all copies from $1.99!

new only from $3.49! | first editions

view cover

Pies & Tarts more books like this

by Maida Heatter, Jacques Pepin (Foreword by)

see all copies from $6.31!

new only from $9.49! | first editions | SVSClick for books eligible for free or discount Super Value Shipping.


Page 1 of 7: 1 2 3 4 5 6 7 Next>

 

Our Money-Back Guarantee

We guarantee every item's condition, as described on Alibris. If you are not satisfied that an item is as described, return your purchase for a refund.