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1	Ben & Jerry's Homemade Ice Cream & Dessert Book more books like this by Ben Cohen, Jerry Greenfield, Nancy Stevens Presenting more than 90 recipes that are easy to make with even an unsophisticated ice-cream maker, "Ben & Jerry's Homemade Ice Cream & Dessert Book" is spiced with bright, quirky illustrations in full color. see all copies from $3.85! new only from $4.79! \| first editions \| SVS
2	The Magnolia Bakery Cookbook: Old Fashioned Recipes from New York's Sweetest Bakery more books like this by Jennifer Appel, Allysa Torey, Rita Maas (Photographer) On Bleecker Street in Greenwich Village, the tiny Magnolia Bakery produces what many consider the best baked goods in New York City. Their Dried-Cherry Crumb Buns are sublime, and their fluffy iced cakes and cupcakes are classic, delicious, and hard to find anywhere else. The cookbook includes recipes for these, as well as for Iced Molasses ... see all copies from $11.95! new only from $13.78! \| SVS
3	The Lady & Sons Just Desserts: More Than 120 Sweet Temptations from Savannah's Favorite Restaurant more books like this by Paula H Deen Savannah's The Lady & Sons Restaurant is renowned for its exuberant desserts, and here is a selection of 120 of them, all with a particularly southern flavor. see all copies from $2.84! new only from $2.98! \| first editions \| SVS
4	Baking with Julia: Sift, Knead, Flute, Flour, and Savor... more books like this by Dorie Greenspan, Gentl and Hyers (Photographer), Julia Child (Foreword by) Based on the new PBS series hosted by Julia Child--airing nationally beginning on October 1, 1996--Baking with Julia offers an unprecedented treasury of baking wisdom gathered by America's foremost culinary authority. In a lavish and gloriously illustrated volume, Julia and Dorie Greenspan present more than 250 recipes, along with invaluable ... see all copies from $12.04! new only from $20.00! \| first editions \| SVS
5	Somersize Desserts more books like this by Suzanne Somers Suzanne presents 30 fabulous, sugar-free dessert recipes that are totally in step with her remarkably effective and popular "Somersize" program. 30 full-color photos. see all copies from $1.99! new only from $5.99! \| signed copies \| first editions \| SVS
6	More from Magnolia: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen more books like this by Allysa Torey From the author of "The Magnolia Bakery Cookbook" comes a sequel with more heavenly recipes from New York City's Magnolia Bakery. Recipes include Raspberry Cream Cheese Buns, Nectarine Double Crust Pie, Walnut Brown Sugar Squares, Coconut Oatmeal Drop Cookies, White Chocolate Peanut Brittle Ice Cream, and many more. of color photos. see all copies from $11.29! new only from $14.87! \| SVS
7	The Best Ice Cream Maker Cookbook Ever more books like this by Peggy Fallon, John Boswell Featuring expert tips and recipes for everything from simple ice creams to refreshing granitas and sorbets, this cookbook offers the complete guide to creating delectable frozen desserts in ice cream machines. see all copies from $7.15! new only from $8.50! \| first editions \| SVS
8	Williams-Sonoma Collection: Ice Cream more books like this by Mary Goodbody, Chuck Williams (Editor) Vanilla, strawberry, chocolate, coffee: Everyone has a favorite flavor of ice cream. As a simple treat on a hot summer afternoon or an elegant finish to a special meal, ice cream is a versatile dessert that is delightfully easy to make at home. Williams-Sonoma Collection "Ice Cream" offers more than 40 recipes for rich ice creams, tangy sorbets, ... see all copies from $7.25! new only from $11.17! \| SVS
9	The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More more books like this by Bruce Weinstein "The Ultimate Ice Cream Book" contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, ... see all copies from $5.38! new only from $8.50! \| first editions \| SVS
10	Chez Panisse Desserts more books like this by Lindsay Remolif Shere, Alice Waters (Introduction by) From the justly famous Berkeley restaurant, here is a selection of desserts, many of which feature fresh fruit, all of which bear the Alice Waters hallmark of innovative simplicity. see all copies from $14.45! new only from $14.45! \| signed copies \| first editions
11 view cover	Sweets to the Sweet more books like this by Susan Branch (Illustrator) Filled with the author's favorite recipes for cakes, pies, puddings, and other delightful treats, "Sweets to the Sweet" also includes a recipe by the lucky winner of the "Heart of the Home" recipe contest. Hand-lettered and decorated with Branch's inimitable watercolor paintings, this book makes a lovely gift. see all copies from $1.99! new only from $4.77! \| first editions \| SVS
12 view cover	The Good Housekeeping Illustrated Book of Desserts more books like this by Good Housekeeping Who can say no to double-chocolate mousse cake, fresh cherry tarts, or a rich, smooth creme caramel? Now a new Good Housekeeping cookbook, another in a line of classics, reveals in its own clearly written and lavishly illustrated style how to master the art of dessert making. 800 color photographs. see all copies from $1.99! new only from $30.00! \| first editions
13 view cover	Homebaking: The Artful Mix of Flour and Tradition Around the World more books like this by Jeffrey Alford, Naomi Duguid Home baking may be a humble art, but its roots are deeply planted. On an island in Sweden a grandmother teaches her granddaughter how to make slagbrot, a velvety rye bread, just as she ws taught to make it by her grandmother many years before. In Portugal, village women meet once each week to bake at a community oven; while the large stone oven ... see all copies from $3.97! new only from $7.98! \| first editions \| SVS
14 view cover	Crepes: Sweet & Savory Recipes for the Home Cook more books like this by Lou Seibert Pappas, Jean-Blaise Hall (Photographer) Chestnut Flour Crepes with Figs and Goat Cheese; Roasted Garlic, Tomato, and Pesto Crepes; Buckwheat Galettes with Smoked Salmon and Red Onions... These are just a few of the 40+ flavorsome recipes in this beautiful cookbook. see all copies from $3.27! new only from $6.58! \| SVS
15 view cover	Sweetie Pie: The Richard Simmons Private Collection of Dazzling Desserts more books like this by Richard Simmons In this low-fat cookbook, America's number one health and fitness guru Richard Simmons explains how to reduce the fat and sugar contents of numerous irresistible desserts. His innovative recipes include Orange Cream-Filled Eclairs, Keep on Truckin' Brownies to Yes, and Some Like Hot Chocolate Souffles. Over 100 color photographs boast the finished ... see all copies from $1.99! new only from $3.50! \| first editions \| SVS
16 view cover	Semi-Homemade Desserts more books like this by Sandra Lee, Msc Sandra Lee returns and this time she concentrates on desserts--specifically, on how to make them fast, without hours of laborious slaving over a hot stove. Combining the fresh and the store-bought, she produces great desserts, among them Peach Caramel Cheesecake, Nutcracker Holiday Cake, Frozen Oreo Cake, Holiday Wreath Cake, Harvest Walnut ... see all copies from $2.73! new only from $6.94! \| SVS
17 view cover	The Gluten-Free Gourmet Makes Dessert: More Than 200 Wheat-Free Recipes for Cakes, Cookies, Pies and Other Sweets more books like this by Bette Hagman From the leading expert in gluten-free cooking comes a new book with more than 200 recipes for delicious cakes, cookies, pies, and other desserts. see all copies from $11.41! new only from $12.01! \| first editions \| SVS
18 view cover	Cheesecake Extraordinaire more books like this by Mary Crownover Cheesecake Extraordinaire presents 121 recipes for one of the world's most delicious yet easy-to-make treats. From luscious Chocolate Toffee Cheesecake to lighter-than-air Creamy Lemon Cheesecake, each recipe is sure to please even the most discriminating dessert lover. Lavishly illustrated with full-color photos. see all copies from $5.66! new only from $11.17! \| SVS
19 view cover	So Fat, Low Fat, No Fat more books like this by Betty Rohde A refreshingly simple approach to food that is both down-home and healthful, by a woman who lost 40 pounds in six months using her own recipes. see all copies from $1.99! new only from $1.99! \| signed copies \| first editions \| SVS
20 view cover	Debbi Fields' Great American Desserts: 100 Mouthwatering, Easy-To-Prepare Recipes more books like this by Debbi Fields More than 40 of America's most beloved desserts, with Debbi's own variations including Brazil Nut Brownies with White Chocolate Drizzle, Devil's Food Cake with Ganache Filling and White Chocolate Icing, and Incredible Banana Pudding with Chocolate Sauce. see all copies from $1.99! new only from $4.47! \| signed copies \| first editions
21 view cover	Desserts by Pierre Herme more books like this by Pierre Herme, Dorie Greenspan, Pierre Hermé Elegant desserts made easy, from the pastry chef at Laduree, Paris's oldest tea salon--the only pastry chef to be decorated as a Chevalier of Arts and Letters. see all copies from $21.87! new only from $21.87! \| first editions
22 view cover	Ice Cream! the Whole Scoop more books like this by Gail Damerow, Patricia Hobbs (Illustrator) An in-depth book about the great American passion, "Ice Cream: The Whole Scoop" is designed to take the mystery out of making ice cream but not the magic. More than a cookbook, it is also a "how-to" guide for ice cream makers. Ice cream lovers will find hundreds of recipes from creamy-rich gourmet ice cream to healthful yogurt to crisp, tart ... see all copies from $3.50! new only from $10.91!
23 view cover	Sweet and Sugar Free: An All Natural Fruit-Sweetened Dessert Cookbook more books like this by Karen E Barkie At last there's a way to have your cake without the calories and harmful effects of sugar, honey and artificial sweeteners. Karen Barkie has created over 200 imaginative and easy-to-follow recipes for cakes, pies, cookies, breads, sherberts, custard, and much more, sweetened with a variety of fruit and fruit juices--and without one spoonful of ... see all copies from $1.99! new only from $5.25! \| first editions \| SVS
24 view cover	Unbelievable Desserts with Splenda: Sweet Treats Low in Sugar, Fat, and Calories more books like this by Marlene Koch, R.D. The first cookbook to showcase a revolutionary new no-cal sweetener that tastes like sugar. Over 75 recipes include cheesecakes, cookies, brownies, muffins and more guiltless treats. Illustrations. see all copies from $1.99! new only from $4.50! \| SVS
25 view cover	The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments more books like this by David Lebovitz, Lara Hata (Photographer) A full-color collection of 150 recipes for ice creams, sorbets, and granitas (plus sauces, mix-ins, and vessels) from celebrated pastry chef David Lebovitz, formerly of Chez Panisse and author of The Great Chocolate Book and Room for Dessert. see all copies from $18.33! new only from $18.33! \| SVS

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