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Swedish Cakes and Cookies
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by
Melody Favish (Translator)
A full-color guide to delectable Swedish cakes and cookies--3.4 million copies sold in Sweden, a copy for every Swedish family! "Swedish Cakes and Cookies" has become a modern classic since it was first published in 1945. Modernized and improved over the years, today's full-color edition, with beautiful photographs of each recipe, contains nearly ...
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The home has a heart.
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by
Thyra Bjorn (Ferré)
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Favorite Swedish Recipes
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by
Selma Wifstrand (Editor), Sam Erik Widenfelt
200 of the best Swedish dishes, from typical smorgasbord items -- pickled herring, creamed lobster -- to classic main dishes -- roast lamb, baked eel -- to traditional breads and pastries.
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Good Food from Sweden
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by
Inga Norberg
This classic volume offers over 200 recipes that will allow hoe cooks to create anything from a smorgasbord to enticing fish dishes and typical fruit syrups.
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A Swedish Kitchen: Recipes and Reminiscences
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by
Judith Pierce Rosenberg
This is the story of an American woman's 25-year love affair with the land, people, and cuisine of this Nordic nation. Sharing her love of food and cooking, Judith Pierce Rosenberg leads readers to markets in search of wild strawberries and smoked reindeer and to cafes for a cup of strong Swedish coffee and a kanelbulle (cinnamon bun) or mazarin ...
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Bringing It Home: Sweden: The Ultimate Guide to Creating the Feeling of Sweden in Your Home
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by
Bo Niles, Cheryl MacLachlan
With gorgeous photos and truly useful information, this book enables readers to re-create one of the world's most appealing decorating styles in their own homes. Guiding the reader room by room the author gives easy how-tos, simple decorating tips, and quick recipes. 200 full-color photos.
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Good food in Sweden. A selection of regional dishes.
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by
Oskar Jakobsson
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Swedish cooking
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by
Asta Östenius, Brita Olsson
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The Swedish Table
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by
Helene Henderson
An engaging and modern guide to Swedish cooking.
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The Great Scandinavian cook book; an encyclopedia of domestic cookery.
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by
Karin Fredrikson, J. Audrey Ellison
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Sweden's Regional Recipes
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by
Diana Johnson Kia
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Splendid Swedish Recipes
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by
Kerstin O. Van Guilder, K. Vangilder, Kerstin Olsson Van Gilder
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How to Make a Swedish Christmas: Crafts - Recipes - Traditions
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by
Helen I Gregory (Illustrator), Helen Ingeborg
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Superbly Swedish: Recipes and Traditions
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by
Martha Wiberg-Thompson, M Thompson
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from $7.00!
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Scandinavian Christmas Recipes & Traditions
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by
Sue Roemig (Editor)
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The smo¨rgasbord cookbook.
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by
Anna Olsson Coombs
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Sweet and Savory Swedish Baking
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by
Leila Lindholm
Take a colorful and mouthwatering journey through the Swedish world of baking.
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Swedish smorgasbord
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by
Agnete Lampe, Vera Tornérhielm
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Modern Swedish cookbook
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by
Anna Olsson Coombs
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The smörgåsbord cookbook; over 200 new recipes.
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by
Anna Olsson Coombs
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The Great Scandinavian cook book : an encyclopaedia of domestic cookery
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by
J. Audrey Ellison
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Good food from Sweden, including the smörgsbord (cold cut buffet)
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by
Inga Norberg
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Food & festivals, Swedish style.
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by
Kristina Carheden
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from $8.67!
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Swedish cooking.
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by
ICA provkök., Asta Östenius, Brita Olsson, Kristina Carheden
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Fester och kalasmat när seklet var ungt
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by
Rut Wallensteen-Jæger
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