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1	Bobby Flay's Mesa Grill Cookbook: Explosive Flavors from the Southwestern Kitchen more books like this by Bobby Flay add to wishlist The Food Network star shares 150 recipes for his bold Southwestern cuisine. This full-color cookbook also includes a list of must-haves for the Southwestern pantry, menu suggestions, and pointers on basic cooking techniques. 100 full-color photographs. see all copies from $21.38! new only from $21.38! \| SVS
2	The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico more books like this by Cheryl Alters Jamison, Bill Jamison add to wishlist Features over 300 recipes that explore the common elements and regional differences of border cooking. see all copies from $5.90! new only from $12.63! \| first editions \| SVS
3	Texas Home Cooking more books like this by Cheryl Alters Jamison, Bill Jamison add to wishlist Texans Cheryl and Bill Jamison provide a vast array of recipes from their home state--food that spans 200 years and 25 different ethnicities. The stars are, of course, barbecue and chili, but there's much more in this big-hearted and valuable book. see all copies from $2.00! new only from $13.78! \| first editions \| SVS
4	Southwest: The Beautiful Cookbook more books like this by Barbara Pool Fenzl, E Jane Armstrong (Photographer), Norman Kolpas add to wishlist Southwest cuisine is presented in 200 illustrated recipes, from appetizers to dessert. Includes informative text and glorious photos that capture the region, its people, their history, and their increasingly popular food. Shrinkwrapped. see all copies from $10.05! new only from $36.95! \| first editions
5	The Pink Adobe Cookbook more books like this by Rosalea Murphy add to wishlist A completely updated and expanded edition of the classic, self-published, southwestern cookbook which has sold more than 32,000 copies. The Pink Adobe restaurant has operated for nearly 45 years and is considered one of the best restaurants in the United States. see all copies from $1.99! signed copies \| first editions
6	Dishes from the Wild Horse Desert: Norteno Cooking of South Texas more books like this by Melissa Guerra add to wishlist This work helps readers to explore the authentic flavors of true Tex-Mex cooking. 'Ideals nourish the spirits, but food sustains the body that houses that spirit. Food keeps the spirit alive. The Wild Horse Desert provided very little for the people that roamed and settled this harsh, hot land. Yet, they survived, and in time, flourished. Their ... see all copies from $9.78! new only from $18.28! \| SVS
7	Texas the Beautiful Cookbook more books like this by Patsy Swendson, E Jane Armstrong (Photographer) add to wishlist From its wide open spaces to its rich oil wells, Texas has always been larger than life. Now this lavishly illustrated cookbook, with all new recipes and photographs, explores this expansive state whose culinary landscape is as vast and varied as its terrain. Includes over 200 mouth-watering recipes. see all copies from $8.73! new only from $81.99! \| first editions
8	The Southwestern Grill: 225 Terrific Recipes for Big and Bold Backyard Barbecue more books like this by Michael McLaughlin add to wishlist Grilling and Southwestern food together make a sizzlingly perfect match. With brilliant barbecue wizardry, Michael McLaughlin serves up to 200 dazzingly tasty recipes perfect for casual weekday dinners and spectacular weekend feasts. Recipes include: Santa Fe Chicken Satays; Spice-Rubbed Chicken; Sherry-Marinated Lamb and Mushroom Kebabs; Grilled ... see all copies from $1.99! new only from $10.28! \| first editions \| SVS
9	The Texas Cowboy Cookbook: A History in Recipes and Photos more books like this by Robb Walsh add to wishlist Walsh digs deep into the culinary culture of the Texas cattle raisers, bringing the food lore of the Lone Star cowboy vividly to life through evocative photos and over a hundred recipes, historical sources, as well as the words of the cowboys (and cowgirls) themselves. see all copies from $9.92! new only from $10.38! \| SVS
10	Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe more books like this by Katharine Kagel, Chronicle Books, Bill Leblond (Editor) add to wishlist Shares recipes that feature a modern interpretation of New Mexican cooking that adds influences from throughout the world to the Southwestern base. see all copies from $4.04! new only from $7.73! \| signed copies \| first editions \| SVS
11 view cover	Fiesta on the Grill more books like this by Daniel Hoyer, Marty Snortum (Photographer) add to wishlist Santa Fe-based chef and author Daniel Hoyer takes a fresh look at what happens when you take south-of-the-border flair outside and throw it on the grill! In this bold new book, Hoyer draws on the flavors of the New World, Latin America, the Caribbean and the American Southwest as inspiration for a whole new batch of dishes. Filled with over 100 ... see all copies from $2.00! new only from $3.00! \| first editions \| SVS
12 view cover	The Sonoran Grill more books like this by Mad Coyote Joe, Mad Coyote Joe add to wishlist If you thought that gourmet grilling was over your head think again. The host of the popular Southwestern TV show, The Sonoran Grill, Mad Coyote Joe, will have you creating meals that will dazzle your family and your friends. Complete with a list of tools and chile peppers. The Sonoran Grill can turn novice chefs into grilling experts. Here is a ... see all copies from $2.13! new only from $2.18! \| signed copies \| SVS
13 view cover	The Southwest more books like this by Kathi Long, Chuck Williams (Editor), Leigh Beisch (Photographer) add to wishlist This six-volume series celebrates contemporary regional fare and culinary traditions from coast to coast. Each volume contains 60 recipes and more than 90 full-color photographs, as well as illustrated stories highlighting regional ingredients, techniques, tools, and ethnic traditions. see all copies from $1.99! new only from $12.00! \| first editions
14 view cover	Southwest Flavor: Adela Amador's Tales from the Kitchen more books like this by Adela Amador add to wishlist This charming spiral-bound cookbook takes its name from Adela Amador's much-loved food column in "New Mexico Magazine," "Southwest Flavor." Organized seasonally, it pairs recipes and "slice of life" stories like "It's raining snakes and toads," with a recipe for margarita pie and Adela's anecdote about a summer cloudburst and hundreds of tiny ... see all copies from $2.23! new only from $5.50! \| SVS
15 view cover	The Texas Hill Country Cookbook: A Taste of Provence more books like this by Scott Cohen, Marian Betancourt, Ron Manville (Photographer) add to wishlist Taking full advantage of the local bounty around San Antonio, rising star Scott Cohen, executive chef at the four-diamond Las Canarias at Omni La Mansion del Rio, as well as at Pesca on the River at the Watermark Hotel and Spa, introduces readers to the region and takes them on a culinary tour through more than 100 recipes. see all copies from $2.27! new only from $2.27! \| first editions \| SVS
16 view cover	Foods of the Southwest Indian Nations more books like this by Lois Ellen Frank, Ellen Lois Frank add to wishlist To Native Americans of the Southwest, every food, whether plant or animal, is considered sacred. In this gloriously photographed book, Lois Ellen Frank, herself part Kiowa, presents more than 80 recipes that are rich in natural flavours and perfectly in tune with today's healthy eating habits. You'll find such dishes as Sauted Squash in Pumpkin ... see all copies from $13.31! new only from $20.86! \| first editions
17 view cover	Santa Fe Cooking School: Flavors of the Southwest more books like this by Susan Curtis, Nicole Curtis Ammerman add to wishlist For over fifteen years, visitors to Santa Fe have learned that the best meal they'll have there may be one prepared by a guest chef at the Santa Fe School of Cooking. Now anyone can share in the expertise of some of this culinary hot spot's top chefs with this follow-up cookbook to the original "Santa Fe School of Cooking". Here are dozens of ... see all copies from $7.95! new only from $16.08! \| SVS
18 view cover	The University of Texas Longhorns Cookbook more books like this by Barbara Beery, Zac Williams (Photographer) add to wishlist Texas Longhorn fans will go wild with this fabulous new cookbook from Barbara Beery! Filled with recipes that are perfect for tailgate parties, back to school get-togethers, or any University of Texas celebration, this book is brimming with tasty treats and snacks you won't want to miss. The Longhorn-themed recipes include such favorite party food ... see all copies from $4.98! new only from $46.78!
19 view cover	Coyote's pantry : southwest seasonings and at home flavoring techniques more books like this by Mark Charles Miller, Mark Kiffin add to wishlist Miller and Kiffin of the Coyote Cafe present recipes for authentic, natural condiments and accompaniments. There are 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta toppings, marinades and glazes, and other taste treats. see all copies from $1.99! new only from $4.95! \| signed copies \| first editions \| SVS
20 view cover	Reflections Under the Sun more books like this by Junior League of Phoenix, Inc The Junior League of Phoenix, Recipes Press Favorite (Producer) add to wishlist This exciting book features more than 200 recipes reflecting the resort lifestyle of the Valley of the Sun. Favorites from the group's previous books have been combined with more than 100 new contributions from current members and 23 renowned area chefs. Unique menus and wine recommendations enhance this cookbook, making it perfect for cooks of ... see all copies from $3.96! new only from $11.78!
21 view cover	Nuevo Tex-Mex: Festive New Recipes from Just North of the Border more books like this by David Garrido, Robb Walsh, Chronicle Books add to wishlist We all know what Tex Mex means. So the quest ion is, what''s nuevo? This book introduces this new trend wi th great writing, lots of humour and attitude and vivid colo ur. ' see all copies from $1.99! new only from $6.17! \| signed copies \| first editions
22 view cover	Only Texas Cookbook more books like this by Linda West Eckhardt add to wishlist This cookbook is an exciting patchwork collection of authentic recipes as varied as the ethnic makeup of Texas. see all copies from $1.99! new only from $3.98! \| first editions \| SVS
23	The Southern and Southwestern cookbook; [173 recipes from the South and Southwest] more books like this by Culinary Arts Institute, Melanie H. De Proft add to wishlist see all copies from $1.99! first editions
24 view cover	A Little Southwest Cookbook more books like this by Barbara Karoff add to wishlist One of the Little Cookbook books, this one is full of regional recipes reflecting the new awareness of Southwestern cuisine. see all copies from $1.99! new only from $4.33! \| first editions \| SVS
25 view cover	Contemporary Southwest: The Cafe Terra Cotta Cookbook more books like this by Donna Nordin add to wishlist Trained in classical French cuisine and fascinated by the foods of Mexico and the Southwest, Nordin's passion for flavour has always been her guiding cooking principle. This book offers 85 easy-to-follow recipes based on the cuisine prepared in the author's successful restaurant, Cafe Terra Cotta. see all copies from $3.97! new only from $13.97! \| signed copies \| first editions \| SVS

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	Coyote Cafe by Mark Miller see all from $1.99! new only from $4.19!
	In the Pink by Rosalea Murphy see all from $1.99! new only from $9.95!
	Smoke & Spice, Revised: Cooking with Smoke, the Real Way to Barbecue by Cheryl Alters Jamison, Carlton Books Ltd, Bill Jamison see all from $2.00! new only from $6.00!
	Legends of Texas Barbecue Cookbook: Recipes and Recollections from the Pit Bosses by Robb Walsh, Chronicle Books see all from $7.77! new only from $12.35!
	California by Janet Kessel Fletcher, Chuck Williams (Editor), Leigh Beisch (Photographer) see all from $1.99! new only from $5.50!
	Born to Grill by Cheryl Alters Jamison, Bill Jamison see all from $1.99! new only from $1.99!