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Hello, Cupcake!

Hello, Cupcake! more books like this

by Karen Tack, Alan Richardson (Photographer)

America's favorite food photography team, responsible for the covers of America's top magazines, shows how to create funny, scary, and sophisticated masterpieces, using a zipper lock bag and common candies and snack items. No baking skills or fancy pastry equipment is required. Houghton Mifflin

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The Cake Mix Doctor

The Cake Mix Doctor more books like this

by Anne Byrn

A book of 175 fast foolproof recipes for doctoring up ordinary cake mixes to create extraordinary desserts. They range from toasted coconut sour cream cake to Charleston poppy seed cake.

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Cupcakes: From the Cake Mix Doctor

Cupcakes: From the Cake Mix Doctor more books like this

by Anne Byrn, Susan Goldman (Photographer)

The cupcake is America's darling. It's celebrated in upscale bakeries, on "Sex in the City", on the cover of "Gourmet", and in thousands of classrooms - where every day, it seems, a parent has sent in a batch for the kids to share. The very word conjures up whimsy, cosiness, pleasure and nostalgia. Not to mention the fact that their diminutive ...

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Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes That Rule

Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes That Rule more books like this

by Isa Chandra Moskowitz, Terry Hope Romero, Rebecca Bent (Photographer)

The hosts of the vegan cooking show The Post Punk Kitchen are back with a vengeance and this time, dessert. A companion volume to Vegan with a Vengeance, Vegan Cupcakes Take Over the World is a sweet and sassy guide to baking everyone's favorite treat without using any animal products. This unique cookbook contains over 50 recipes for cupcakes ...

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Bakewise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes

Bakewise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes more books like this

by Shirley O Corriher

The James Beard Award-winning, bestselling author of "CookWise" presents an accessible compendium of more than 250 great-tasting recipes combined with cooking know-how and the simply explained science behind successful baking.

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Chocolate from the Cake Mix Doctor

Chocolate from the Cake Mix Doctor more books like this

by Anne Byrn

All chocolate, all the time: that is the theme of Ann Byrn's sequel to her CAKE MIX DOCTOR. Here she presents 150 more recipes made from cake mixes plus, including Good-for-You Chocolate Pound Cake and Chocolate Apricot Cake.

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101 Things to Do with a Cake Mix

101 Things to Do with a Cake Mix more books like this

by Stephanie Dircks Ashcraft

Home cooks will leave their friends Jello green with envy when they whip up the cakes and desserts found in this easy-to-use cookbook.

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Crazy about Cupcakes

Crazy about Cupcakes more books like this

by Krystina Castella

This work helps you go cupcake crazy! With nearly 300 awesome, mouthwatering ideas to choose from, home bakers will find the right recipe for any occasion and every palate. And whether they're chocolaty, spicy, crunchy, fruity, or creamy, these exquisitely decorated treats look as astounding as they taste - perfect little temptations designed to ...

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A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays

A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays more books like this

by Dede Wilson

This is the fourth of the successful "Baker's Field Guide" books. It brings the user-friendly approach of the series to the ever-popular cupcake with 15 master batter and frosting recipes on which the 60 cupcakes in the field guide are built. This book features creative, fun ways to decorate cupcakes for a wide range of special occasions and ...

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The International School of Sugarcraft Book One

The International School of Sugarcraft Book One more books like this

by Nicholas Lodge

A beginner's guide for anyone who has never attempted to decorate a cake, as well as an excellent refresher course for those with a knowledge of the basic techniques. The book begins with an explanation of how to bake the perfect cake and recipes for every type of icing. It then continues with step-by-step guidance on covering cakes, piping, run ...

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The Well-Decorated Cake more books like this

by Toba Garrett, Christine Mathews (Illustrator), Steven Mark Needham (Photographer)

As a Master Cake Designer and featured instructor at the prestigious Institute of Culinary Education in New York City, Toba Garrett has taught top industry professionals her decorating secrets. Now, using the same easy-to-follow style that worked so well in her acclaimed book, Creative Cookies, she brings her artistic vision and professional tips ...

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Cookie Craft more books like this

by Valerie Peterson, Janice Fryer

Elaborately Decorated Cookies fill the shelves of high-end bakery cases, tempting shoppers with bright colours and whimsical shapes. The cookies are beautiful, but buying them in a bakery can be shockingly expensive, and their flavour often doesn't live up to their appearance. Now home bakers can have their pretty cookies and enjoy eating them too ...

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The Cake Book more books like this

by Tish Boyle, John Uher (Photographer)

'There's something magical about the process of making a cake from scratch, a process that transforms a few simple ingredients - butter, sugar, flour, and eggs - into culinary artistry' - Tish Boyle.

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Taste of Home Cake Mix Creations: 216 Easy Desserts That Start with a Mix more books like this

by Taste of Home Magazine (Creator)

Save time, money, and your sanity with the 216 easy-to-make recipes that taste as good as baked goods made from scratch-just ask the folks who submitted the recipes and the home economists at "Taste of Home" magazine. Each recipe includes a full-color photo so your dessert selection will be easy-as-pie as you see just how impressive a no-fuss ...

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Colette's Cakes: The Art of Cake Decorating more books like this

by Colette Peters

Using step-by-step instructions, the author shows amateurs and more experienced bakers alike how to decorate over 30 cakes: a Faberge jewellery box for Mother's Day, an intricately woven Christmas wreath, or a many-tiered wedding cake draped with delicate lace.

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Cake Love: How to Bake Cakes from Scratch more books like this

by Warren Brown, Renee Comet (Photographer)

Brown abandoned an unrewarding career in law to do the work--baking cakes--that he finds truly emotionally satisfying. Every page of "CakeLove" communicates that satisfaction, as well as his can-do approach to the art of baking. Full-color illustrations.

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Colette's Birthday Cakes more books like this

by Colette Peters

Included in this collection are cakes for every month of the year and every sort of birthday celebrant. Each month has a sign of the zodiac cake, a birthstone cake and a flower cake. In addition there are unusual cakes, such as a "leather" cake, a doctor's bag and a chess set.

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101 More Things to Do with a Cake Mix more books like this

by Stephanie Ashcraft

Following the success of '101 Things to do with a Cake Mix' Stephanie Ashcroft serves up more easy recipes for sweet rolls, breads, cookies, cakes, trifles, dessert pizzas and much more, using cake mix as the main ingredient.

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Cakes to Dream on: A Master Class in Decorating more books like this

by Colette Peters

Colette peters, the celebrated queen of the confectionary arts, unveils an inspiring resource for serious home bakers, professional chefs, and aficionados of Colette's incredible edible architecture. The ingenious cake decorator - whose miraculous and luscious concoctions have appeared everywhere from White House Christmases to royal weddings - ...

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The Confetti Cakes Cookbook: Spectacular Cookies, Cakes, and Cupcakes from New York City's Famed Bakery more books like this

by Elisa Strauss

When the world-famous shoe designer Manolo Blahnik walked into his surprise birthday party and saw the cake that was waiting for him - a Manolo stiletto perched alluringly next to a tissue-filled shoebox - it was his turn to ogle someone else's talent. The cake, created by Elisa Strauss of Confetti Cakes in New York City, was a sensation. This ...

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The Bakers' Manual more books like this

by Joseph Amendola

Crucial formulas for baking success - an updated edition of the classic reference. What do virtually all breads and desserts have in common? They rely on baking formulas, the building block "recipes" that every serious baker must master. For example, behind every tempting napoleon lies a formula for classic puff pastry, while a truly heavenly ...

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Confetti Cakes for Kids: Delightful Cookies, Cakes, and Cupcakes from New York City's Famed Bakery more books like this

by Elisa Strauss, Ben Fink (Photographer), Christie Matheson

Elisa Strauss of Confetti Cakes has created confections as elaborate as a platter of sushi, a wine bottle in a crate and a designer handbag. Now she focuses her talents on her younger fans with this enchanting collection of cakes, cookies and cupcakes for kids. Strauss starts readers off with 20 delicious recipes and all the basic techniques ...

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The cake bible. more books like this

by Rose Levy Beranbaum

A collection of cakes, and everything related to them, which includes over 200 recipes for traditional favourites and new creations, as well as instructions for all kinds of icings, toppings, fillings and frostings.

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The Twinkies Cookbook: An Inventive and Unexpected Recipe Collection more books like this

by Ten Speed Press (Creator)

The official Twinkies cookbook, with sweet and savory recipes from hard-core fans showcases the many ingenious ways to cook appetizers, main courses, desserts, and snacks with Twinkies.

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Cakes: 1001 Classic Recipes: 1001 Authentic Recipes more books like this

by Reader's Digest (Editor)

The largest recipe collection in one volume, covering a wide variety of cakes, from chocolate cakes to cheesecakes to no-bakes--complete with icings, sauces, frostings, glazes and syrups. Includes many old favorites plus a wide variety of recipes gathered from around the world. Chapters organized by type of cake.

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