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About this title: "Explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for inclusion on nutritional labels. Addresses current research, applications, and implementation issues."
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Your search: Books » Complex Carbohydrates in Foods
(23 available copies)
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Complex Carbohydrates in Foods
by
Cho, Susan Sungsoo (Editor), and Prosky, Leon, and Dreher, Mark
Edition: Illustrated.
Binding: Hard cover
Publisher: CRC
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. No dust jacket. Sewn binding. Cloth over boards. 676 p. Contains: Illustrations. Public Administration and Public Policy, 93. Audience: General/trade. read more
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seller information:
Name:
RTL Enterprises,
CA,
USA
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
by
Editor-Susan Sungsoo Cho
Binding: Hardcover
Publisher: CRC
Date Published: 1999-01-19
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. Brand New. Never Used. read more
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3
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Name:
ExtremelyReliable,
TX,
USA
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Complex Carbohydrates in Foods
by
Cho, Susan Sungsoo (Editor), and Prosky, Leon, and Dreher, Mark
Ships from
NV,
USA
Edition: Illustrated.
Binding: Hard cover
Publisher: CRC
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. Sewn binding. Cloth over boards. 700 p. Contains: Illustrations. Public Administration and Public Policy, 93. read more
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Binding: Hardcover...
ISBN-13: 9780824701871
ISBN: 0824701879
Description: Fine. read more
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Edition: 1
Binding: Hardcover
Publisher: CRC
Date Published: 1999-01-19
ISBN-13: 9780824701871
ISBN: 0824701879
Description: Very Good. 0824701879. read more
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seller information:
Name:
Found Books,
TX,
USA
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Binding: Hardcover
Publisher: CRC
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: Very good. read more
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Book:

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4
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seller information:
Name:
More Books,
FL,
USA
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Binding: Hardcover
Publisher: CRC
ISBN-13: 9780824701871
ISBN: 0824701879
Description: Fine. 0824701879 Little usage, may show remainder marks. Older books may show minor defects. Used items may not include extras such as infotrac, CD or other web access codes. read more
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5
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Paperleaf Books,
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Complex Carbohydrates in Foods
by
Prosky, Leon,
Edition: N/A
Binding: Cloth Bound
Publisher: Marcel Dekker
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: Like New in Like New jacket. read more
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2
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seller information:
Name:
Delhi Book Store,
INDIA
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Binding: Hardcover
Publisher: CRC
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. read more
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condition:
Book:

Available qty:
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seller information:
Name:
More Books,
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USA
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Complex Carbohydrates in Foods
by
Sungsoo Cho, Leon Prosky, Mark L. Dreher, Susan Sungsoo Cho
Binding: Hardcover
ISBN-13: 9780824701871
ISBN: 0824701879
Description: Like New. NO EXPEDITED SHIPPING! May have remainder marks. read more
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Name:
A1Books,
NJ,
USA
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Complex Carbohydrates in Foods
by
Cho, Susan Sungsoo
Binding: Hardcover
ISBN-13: 9780824701871
ISBN: 0824701879
Description: BRAND NEW. 0824701879. read more
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Available qty:
>10
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seller information:
Name:
indoo,
NJ,
USA
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Complex Carbohydrates in Foods
by
Sungsoo Cho, Leon Prosky, Mark L. Dreher, Susan Sungsoo Cho
Binding: Hardcover
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. NO EXPEDITED SHIPPING! Brand new item. read more
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Complex Carbohydrates in Foods
by
Susan Sungsoo Cho
Ships from
WARKS,
UNITED KINGDOM
Binding: Hardback
Publisher: Taylor & Francis(CRC Press)
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: BRAND NEW HARDBACK. This book is printed on demand. explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for inclusion on nutritional labels. addresses current research, applications, and implementation issues. explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for ... read more
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seller information:
Name:
Quartermelon,
WARKS,
UNITED KINGDOM
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Ships from
,
UNITED KINGDOM
Binding: Hardcover
Publisher: CRC
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. 0824701879. read more
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Name:
Books Express,
,
UNITED KINGDOM
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Complex Carbohydrates in Foods
by
Cho, Sungsoo (Edt)/ Prosky, Leon (Edt)/
Binding: Hardback
Publisher: Marcel Dekker
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. read more
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seller information:
Name:
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USA
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Complex Carbohydrates in Foods: \N
by
Editor: Sungsoo, Cho Susan
Ships from
WARKS,
UNITED KINGDOM
Binding: Hardback
Publisher: TAYLOR & FRANCIS LTD Country = UNITED KINGDOM
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: BRAND NEW HARDBACK. 700 pages. (\n) this book is printed on demand. explores the effects of complex carbohydrates (starch, gums and dietary foods) on human physiological function, and establishes an appropriate dietary intake level for inclusion on nutritional labels. the book addresses current research, applications and implementation issues. 1 (Hardback) read more
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Book:

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Name:
Quartermelon,
WARKS,
UNITED KINGDOM
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Complex Carbohydrates in Foods
by
Cho; Susan Sungsoo
Binding: Hardback
Publisher: Crc Press
Date Published: 2007
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. read more
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seller information:
Name:
Paperbackshop,
IL,
USA
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
by
Sungsoo Cho, Leon Prosky, Mark L. Dreher, Susan Sungsoo Cho
Binding: Hardcover
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. Brand new book. read more
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condition:
Book:

Available qty:
>10
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seller information:
Name:
A1Books,
NJ,
USA
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Complex Carbohydrates in Foods
by
Cho, Susan Sungsoo (Author) Prosky, Leon (Author) Dreher, Mark (Author)
Ships from
WARKS,
UNITED KINGDOM
Edition: \N
Binding: Hardback
Publisher: CRC Press
Date Published: 1999
ISBN-13: 9780824701871
ISBN: 0824701879
Description: BRAND NEW HARDBACK. 9.26 by 6 inches. (00700 pages) this book is printed on demand. illustrated lang=english accessory: no accessory (Hardback) read more
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seller information:
Name:
Quartermelon,
WARKS,
UNITED KINGDOM
Reliability:

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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Binding: Hardcover
Publisher: CRC
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. 0824701879. read more
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condition:
Book:

Available qty:
2
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seller information:
Name:
BooksSolutions,
NJ,
USA
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Complex Carbohydrates in Foods
by
Cho, Susan Sungsoo
Binding: Hardcover
Publisher: CRC
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. Shipping within 24 hours on this brand new copy. read more
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Book:

Available qty:
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CT,
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
Binding: Hardcover
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. BRAND NEW! PERFECT CONDITION! Author: N/A / Edition: 1 / Binding: Hardcover / Publication Date: 1999 / Publisher: CRC. read more
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Complex Carbohydrates in Foods (Food Science and Technology, 93)
by
Editor-Susan Sungsoo Cho
Binding: Hardcover
Publisher: CRC
Date Published: 1999-01-19
ISBN-13: 9780824701871
ISBN: 0824701879
Description: New. Brand New. In Stock. Order Now. Ship from CA, IN, PA, OR, TN and FL. Over 600, 000 CD/DVD, Books and bibles. Free tracking with every order. read more
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