About this title: For a lip-smacking, finger-licking barbecue, here are 75 quick and easy marinade recipes guaranteed to bring out the best in grilled foods. Internationally inspired, these recipes include such delectable marinades as Adobo, Jamaican Jerk, Sake Teriyaki, and Polynesian Passion Fruit and Rum to tickle palates up and down the taste spectrum.
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Description: Very Good. 0060951621 Great condition Soft Cover book, clean pages, mild creases to spine, light edge/corner rubs, this book is GREAT! Shop & Save With US. read more
Description: Very Good. 0060951621 Tight book, nice text, some wear to covers and edges books may have some minor wearhouse damage. Stickers may be on spine or covers. read more
Binding: Softcover
Publisher: William Morrow Cookbooks
Date Published: 1997
ISBN-13:9780060951627ISBN:0060951621
Description: New with no dust jacket. 0060951621. BRAND NEW! Ships immediately with free delivery confirmation. Not ex-lib. Not a remainder.; Trade PB; 0.55 x 7.32 x 5.43 Inches; 163 pages. read more
Binding: Paperback
Publisher: William Morrow Cookbooks
Date Published: 1997
ISBN-13:9780060951627ISBN:0060951621
Description: Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! read more
Binding: Softcover
Publisher: Quill
Date Published: 1997
ISBN-13:9780060951627ISBN:0060951621
Description: New, Publisher overstock, may have small remainder mark. Excellent condition, never read, purchased from publisher as excess inventory. read more
Binding: Softcover
Publisher: Quill
Date Published: 1997
ISBN-13:9780060951627ISBN:0060951621
Description: New, Publisher overstock, may have small remainder mark. Excellent condition, never read, purchased from publisher as excess inventory. read more
Binding: Paperback
Publisher: William Morrow Cookbooks
Date Published: 1997-04-09
ISBN-13:9780060951627ISBN:0060951621
Description: Like New. Never Owned Or Read! May Have Light Shelf Wear And Or Publisher Mark. NEW CONDITION OTHER THAN PUBLISHERS REMAINDER MARK! read more
Binding: Trade Paperback
Publisher: Harpercollins College Div
Date Published: 1997
ISBN-13:9780060951627ISBN:0060951621
Description: Very Good. In Marinades, grill master Melanie Barnard provides 75 recipes to enhance the flavor of meat, poultry, seafood, vegetables and even fruits. Internationally inspired, these recipes include such delectable marinades as Adobo, Jamaican Jerk, Sake Teriyaki and Polynesian Passi on Fruit and Rum to tickle palates up and down the taste spectrum. In addition to the recipes, Barnard also offers practical grilling advice and tips on pairing foods with marinades. Remainder mark bottom edge. read more
Description: New. Melanie Barnard takes the lid off grilling's most jealously guarded secret: Wood chips, a fancy barbecue, and even the meat itself don't outweigh the importance of a good soaking in a flavorful marinade. Barnard's sauces run the gamut from sweet to s... read more
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