Description: Very Good. Great condition for a used book! Minimal wear. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Edition: First Printing
Binding: Softcover
Publisher: Perigee, New York, New York
Date Published: 1987
ISBN-13:9780399512797ISBN:0399512799
Description: Very Good. 5.25 x 8 in., 223 Pages. "Today's most popular tastes are now adapted to diabetic guidelines by the author of the classic cookbook Recipes for Diabetics....Provides diabetics with recipes for gourmet delights from the up-to-the-minute trends in the world of cooking today: French nouvelle cuisine, Italian favorites, Mexican delights, and classic European and American dishes. " Corner of front cover is creased. Scarce, Out Of Print, Book. read more
Description: Good. Light shelving wear with minimal damage to cover and bindings. Pages show minor use. Millions of satisfied customers and climbing. Thriftbooks is the name you can trust, guaranteed. Spend Less. Read More. read more
Description: Very good. Appearance of only slight previous use. Cover and binding show a little wear. All pages are undamaged with potentially only a few, small markings. Help save a tree. Buy all your used books from Green Earth Books. Read. Recycle and Reuse! read more
Description: Satisfaction Guaranteed. Shipped quickly. 1987. Paperback. 1st Ed. Used, very good. Very good overall with light to moderate wear. No dust jacket. read more
Description: Good. 0399512799 Good condition. May have some markings & or shelfwear. All pages intact. Used items may not include extras such as infotrac, CD or other web access codes. read more
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