About this title: Fifty years of experience brings about this incredible gathering of famous Culinary Arts Institute recipes. Over 4,400 recipes. Full color.
Note: This is a general synopsis. Each listing is described below.
Description: Good. Light shelf wear and minimal interior marks. Millions of satisfied customers and climbing. Thriftbooks is the name you can trust, guaranteed. Spend Less. Read More. read more
Description: Good. Light shelf wear and minimal interior marks. Millions of satisfied customers and climbing. Thriftbooks is the name you can trust, guaranteed. Spend Less. Read More. read more
Description: Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Binding: Hardcover
Publisher: Delair Pub Co
Date Published: 1989
ISBN-13:9780832605802ISBN:0832605808
Description: Very Good. **NO INTERNATIONAL OR EXPEDITED**. Moderate cover wear with scuffing to edges and creasing. Age toning. GoodwillnyBooks is committed to providing each customer with the highest standard of customer service. You may return new items within 30 days of delivery for a full refund. read more
Binding: Hardcover
Publisher: John A. Dickson Publishing Company
Date Published: 1988
ISBN-13:9780832605802ISBN:0832605808
Description: OVERSIZED Good in good dust jacket. Book in excelent condition, Minor stains on page edge, DJ in good condition with minor tear along edge. Oversized book 799 pages. Daily Shipping. Sewn binding. Paper over boards. Audience: General/trade. 799 pages Topics: Over 4400 recipes! ! ! ! ! ! read more
Binding: Hardcover
Publisher: Melrose Park, IL, U.S.A. : John A. Dickson Publishing Co. 1988
ISBN-13:9780832605802ISBN:0832605808
Description: Hard Cover. Fine/No Jacket issued. 4to-over 9¾"-12" tall. Slight chipping to top of spine otherwise a really good copy, no cover scuffing, text clean, tight and sound. No age discoloration or fading. No need at this price to buy a beat copy or a damaged spine. read more
Edition: Seventh edition.
Binding: Hardcover
Publisher: Delair Pub Company, Melrose Park, Illinois
Date Published: 1989
ISBN-13:9780832605802ISBN:0832605808
Description: Fine in fine dust jacket. I see no writings, pages are clean, lightly tanning on edges, dust cover has very minor shelf wear, no rips, tight binding. Sewn binding. Paper over boards. Audience: General/trade. An encyclopedia of over 4400 recipes with more than 500 color photographs. Heavy weight book, media mail, international, extra priority, can't ship to international Amazon buyer's, sorry. read more
Binding: Hardcover
Publisher: Delair Pub Co
Date Published: 1987
ISBN-13:9780832605802ISBN:0832605808
Description: Good with no dust jacket; Moderate edge wear on cover; stain on inside front cover; wet stain on bottom right corner affecting fep through about page 30 (slight waviness but all text visible); otherwise, book is very clean w/no marks, tears or other... 0832605808. Ships immediately with free delivery confirmation.; 11.5 x 2 x 9 Inches; 799 pages. read more
Description: Quarto, hardcover, red pictorial boards. No dj. VG+. 799 pages, index, 4447 recipes with a separate section of Microwave recipes, woks, fondues, crockpots, crepes, bbq, chafing dishes, food processors. A large variety of recipes and a complete index; more than 500 color photographs with over 4400 recipes. read more
Edition: Sixth Printing
Binding: Hardcover
Publisher: Culinary Arts Institute
Date Published: 1988
Description: Very Good-with no dust jacket. More than 500 color photos, over 4400 recipes, indexed, light rub to spine ends and corners, contents clean and tight. A nice solid copy.; 11x8-1/2"; 799 pages. read more
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