About this title: In this long-awaited cookbook, the bestselling author of "Kitchen Confidential" reveals the hearty, delicious recipes of Les Halles and the provocative tricks of the trade that have made him a celebrated name across the globe.
Note: This is a general synopsis. Each listing is described below.
Binding: Paperback
Publisher: Bloomsbury Publishing PLC
Date Published: 2006
ISBN-13:9780747580126ISBN:074758012X
Description: Very Good. Minor bumping to edges and extremities, otherwise brand new & unread. Next working day dispatch from the UK. Please contact us with any queries. read more
Edition: First Edition
Binding: Hardcover; Second Printing
ISBN-13:9781582341804ISBN:158234180X
Description: Fine in Fine dust jacket. Hardcover. Bloomsbury USA, 2004. 1st Edition/2nd Printing. Fine Book in Fine Dust Jacket. Price Intact. Overall, a clean and tight copy to add to a collection or read and enjoy. Dust Jacket protected with a new archival cover. Bubble wrapped and shipped promptly in a box. read more
Edition: NEW ED
Binding: Paperback
Publisher: BLOOMSBURY PUBLISHING PLC Country = UNITED KINGDOM
Date Published: 2006
ISBN-13:9780747580126ISBN:074758012X
Description: BRAND NEW PAPERBACK. 304 pages. (304 pages) the classic bistro cookbook written by the inimitable anthony bourdain illustrations (chiefly col. ) edition new ed (Paperback) read more
Binding: Hardcover
Publisher: Bloomsbury Pub Plc USA
Date Published: 2004-10-15
ISBN-13:9781582341804ISBN:158234180X
Description: NEW. Hardcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9781582341804. read more
Binding: Hardcover
Publisher: Bloomsbury USA
Date Published: 2004
ISBN-13:9781582341804ISBN:158234180X
Description: New in New dust jacket. 158234180X. BRAND NEW! Ships immediately with free delivery confirmation. Not ex-lib. Not a remainder.; 1.5 x 9.3 x 7.4 Inches; 304 pages. read more
Binding: Hardcover
Publisher: Bloomsbury, NY
Date Published: 2004
ISBN-13:9781582341804ISBN:158234180X
Description: BRAND NEW First U.S. Edition HCDJ, 1st Printing. Book and DJ are both in new condition: no wear, no markings, gift quality, a beautiful copy! 7.25" x 9.5, 304 pages. A celebrity with a high-profile position as executive chef at New York Bistro Les Halles, and bestselling author of 'Kitchen Confidential' and 'A Cook's Tour', Bourdain doesn't intend to break new ground. The dishes do exactly as the subtitle notes and include such solid classic fare as Onion Soup Les Halles, Steak au Poivre, Boeuf ... read more
Edition: First Edition
Binding: Hardcover
Publisher: Bloomsbury USA
Date Published: 2004-10-15
ISBN-13:9781582341804ISBN:158234180X
Description: Text/binding is clean&crisp. in dustcover in very good condition jacket. STATED FIRST U.S. EDITION.2004.100% guaranteed. No hassle return policy. read more
Binding: Paperback
Publisher: Bloomsbury Publishing PLC
Date Published: 2006
ISBN-13:9780747580126ISBN:074758012X
Description: Very Good. Very good, never read-books may have a tear, creasing, or other small defect. Generally, very good condition. No.1 BESTSELLERS-great prices, friendly customer service-usually dispatched within 24 hrs. read more
Description: New. DISPATCHED FROM UNITED KINGDOM. NO EXPEDITED SHIPPING! Please note orders are confirmed immediately and may take 2-3 business days to ship. This processing time is in addition to the shipping time. Please allow 10-14 days for delivery. Brand new item. Order now. Selling online since 1995. Order with confidence. Code: G20091109054915D. read more
Binding: Hardback
Publisher: St Martins Pr
Date Published: 2004
ISBN-13:9781582341804ISBN:158234180X
Description: New. In this long-awaited cookbook, the bestselling author of "Kitchen Confidential" reveals the hearty, delicious recipes of Les Halles and the provocative tricks of the trade that have made him a celebrated name across the globe. read more
Description: New. PLEASE NOTE: All books are promptly imported from the UK using International Priority Airmail. Delivery is typically 5-10 working days. Please do not select expedited shipping. Heavier and more expensive items have tracking number. Professional and reliable bookseller (est.1987). read more
"Really good introduction to classic rustic french cooking. I had the Ongelet steak at Les Halles and it rocked. Best frites ever! So worth a visit when you are in New York"
"Don't read this book unless you have the kitchen of your dreams and the time/money available to hunt out the best ingredients from the best suppliers...it'll just make you sad otherwise. As to the writing itself, Bourdain is the best king of teacher: sarcastic and engaging while knowing the best information to give you and giving it to you in the most succinct manner possible. One day, I'd like to be able to come back to this book and try out several of the recipes."
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