About this title: You'll be surprised at all the recipes you can make using only 5 ingredients: Chicken Alfredo Pasta, Deep-Dish Pizza Casserole, Speedy Chicken Cacciatore, Teriyaki Roast Chicken, Barbecue Pork Chops ...just to name a few.
Note: This is a general synopsis. Each listing is described below.
Binding: Hardcover
Publisher: Oxmoor House
Date Published: 1999
ISBN-13:9780848718527ISBN:0848718526
Description: New. NEW, unread book, publisher overstock-FAST SHIPPING! Our savvy customers know Purple Turtle has BEST PRICES AND BEST SERVICE! Satisfaction guaranteed! read more
Edition: First Edition; Later Printing
Binding: Hardcover
Publisher: Oxmoor House, Birmingham, Alabama
Date Published: 2000
ISBN-13:9780848718527ISBN:0848718526
Description: Fine with no dust jacket; 123378 2000. First Edition, Later Printing. Hardbound. Book mint, no jacket. No PO marks, 240pp, index. Big color pictures! Only 5 ingredients each but yum! Try the hot beef & pepper rolls or cranberry turkey melts. 0848718526. 4to-over 9¾"-12" tall. read more
Binding: Hardcover
Publisher: Oxmoor House
Date Published: 1999-07-01
ISBN-13:9780848718527ISBN:0848718526
Description: NEW. Hardcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9780848718527. read more
Binding: Hardcover
Publisher: Oxmoor House
Date Published: 1999
ISBN-13:9780848718527ISBN:0848718526
Description: New. No dust jacket as issued. Glued binding. Paper over boards. With dust jacket. 240 p. Contains: Illustrations. Cooking Light. Audience: General/trade. read more
Binding: Hardcover
Publisher: Oxmoor House
Date Published: 1999
ISBN-13:9780848718527ISBN:0848718526
Description: Fine. No dust jacket as issued. Glued binding. Paper over boards. With dust jacket. 240 p. Contains: Illustrations. Cooking Light. Audience: General/trade. read more
Binding: Hardcover
Publisher: Oxmoor House
Date Published: 1999
ISBN-13:9780848718527ISBN:0848718526
Description: Fine. No dust jacket as issued. Near New, Nice Xlg Glossy Hardcover Book, Returned Item, Some Shelfwear, Corner Dings, Tight Binding, Crisp, Clean Unmarked Text/Returned Almost Unused Book-Price Reduced to Sell-Hm2909C198. Glued binding. Paper over boards. With dust jacket. 240 p. Contains: Illustrations. Cooking Light. Audience: General/trade. read more
Description: Good. 0848718526 Good condition. May have some markings & or shelfwear. All pages intact. Used items may not include extras such as infotrac, CD or other web access codes. read more
Binding: Hardback
Publisher: OXMOOR HOUSE INC
Date Published: 1999
ISBN-13:9780848718527ISBN:0848718526
Description: New. You'll be surprised at all the recipes you can make using only 5 ingredients: Chicken Alfredo Pasta, Deep-Dish Pizza Casserole, Speedy Chicken Cacciatore, Teriyaki Roast Chicken, Barbecue Pork Chops...just to name a few. read more
"I am positively evangelical about this cookbook. I purchased it the week after I quit my job and realized that now that I was no longer working, the least I could do was learn how to cook. (Up until last year, my husband did 90% of the cooking in our household.)
The thought of putting together an entire meal and having everything come off the stove or out of the oven at the same time terrified me. (Still terrifies me given that I'm basically a klutz in the kitchen and can't seem to follow directions in a recipe - I ALWAYS leave an ingredient out.) And then on top of it, my husband and I found out that we both have high cholesterol, even though we are not overweight and thought we had pretty healthy diets. Which is why I turned to the Cooking Light Series. 5 ingredients sounded like something I could manage and 15 minutes definitely suited me as I don't want to be in the kitchen for hours each night.
THIS BOOK CHANGED MY LIFE. It sounds over the top, but it's true. First of all, it gave me the confidence to cook. With 5 ingredients and 15 minutes I was able to whip up meals that taste positively gourmet. My husband, who had laughed for nine years at my horrendous lack of culinary skills, was awed.
The second benefit was that even though I did not diet, and often had second helpings, I lost 15 pounds and dropped 35 points on my cholesterol count over a five month period JUST BY USING THIS COOKBOOK. I wasn't what I thought was overweight to begin with, but losing 15 pounds showed me that I was carrying extra weight and not even realizing it.
One cautionary note: EVERYONE in my family lost weight, not just me, by eating all of our dinners out of this cookbook. Not necessarily good news for my two young boys who are slender to begin with. I have since read up on children's nutritional needs and this cookbook doesn't provide enough fat in a child's diet, I think. So, if you are planning to cook for the whole family out of this cookbook, think about incorporating more unsaturated fat in the children's breakfasts and lunches to offset what they are not getting at dinner."
"This is my favorite weeknight cookbook. I use it for my meal planning pretty much every week and then make something more involved on the weekends. I have cooked almost every recipe and Dave and I have liked the majority of it. Now that Jack is starting to eat our meals...he even likes it!"
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