About this title: From the Crown Classic Cookbook series--which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens.
Note: This is a general synopsis. Each listing is described below.
Description: A good reading copy only. Book has tanning or browning due to normal aging process. -1955 Copyright/ Printing, Hard Cover, Good / read more
Binding: Hardcover
Publisher: Crown
Date Published: 1950-12-13
ISBN-13:9780517503874ISBN:0517503875
Description: Good in Very Good jacket. This hardcover book is clean with clean edges, no writing on the inside pages. The book is tight and is in very good condition. Ex-Library book has some lib. markings. The old clear mylar covering has been removed and as many stickers as possible have been removed. We have a 100% refund 5 day NO HASSLE return policy if you are not satisfied. -We ship daily with USPS Delivery Confirmation. read more
Description: Good. Book is in good reading condition. Cover has wear at edges and corners. Spine has wear at edges. Dust jacket has some wear. read more
Description: Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Binding: Hardcover
Publisher: Crown Publishing Group (NY)
Date Published: 1977
ISBN-13:9780517503874ISBN:0517503875
Description: Very good. No dust jacket. Sewn binding. Cloth over boards. 292 p. Audience: General/trade. 49) Book clean, bright, very good+ condition, no dj, outside cover edge damage read more
Edition: 29th Printing
Binding: Hardcover
Publisher: Crown Publications, NY
Date Published: 1978
ISBN-13:9780517503874ISBN:0517503875
Description: Fine in Fine jacket. 8vo-over 7¾"-9¾" tall. (USA) No markings, Fine in unclipped fine dust jacket. Brown cloth, 288pp, index. Ribbon marker. This book has been for over 50 years the great standard of Italian cooking. It first appeared in 1950 and is to Italians what the Joy of Cooking is to Americans. There are over 600 recipes arranged by regions of Italy. (1.6 JM FO 74/5. read more
Description: Near Fine in As New dust jacket; A couple of small, faint stains on fep; a couple more noted in text; 3 small corner creases in text; dust jacket looks BRAND NEW! 0517503875. Dust jacket is protected by new Brodart clear polyester cover. Ships immediately with free delivery confirmation. Not ex-lib. Not a remainder.; 8vo 8"-9" tall; 292 pages. read more
Description: As New in Near Fine dust jacket; Some edge wear & a few small tears on dust jacket (protected from further damage by new Brodart clear polyester cover); otherwise, looks BRAND NEW! Ships immediately with free delivery confirmation. Not ex-lib. Not a remainder.; 8vo 8"-9" tall; 271 pages. read more
Binding: Hardcover
Publisher: Crown
Date Published: 1950-12-13
ISBN-13:9780517503874ISBN:0517503875
Description: Very Good. The Italian version of this book-"Il Talismano" has been to Italians what the "Joy of Cooking" has been to Americans(notable, delicious dishes that make up the best Italian cuisine-in all its' various styles. )A great collectible! Immediate shipping. read more
We guarantee every item's condition, as described on Alibris. If you are not satisfied that an item is as described, return your purchase for a refund.
