About this title: A culinary sleuth solves common cooking mysteries with 150 foolproof recipes - thoroughly tested solutions that explain why recipes work and don't work. Christopher Kimball, America's premier culinary sleuth and the founder and editor of Cook's Illustrated magazine is the author of a popular newspaper column entitled 'The Kitchen Detective'. The Kitchen Detective is an attempt to get under the skin of popular recipes to understand how and why they work (or don't work) and how to make them reasonably foolproof. It is also full of opinions and odd facts. Did you know that your oven, that ...
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Note: This is a general synopsis. Each listing is described below.
Binding: Hardcover
Publisher: America's Test Kitchen
Date Published: 2003
ISBN-13:9780936184708ISBN:0936184701
Description: Good. Used item may show library stamps, stickers and marks. Buy with confidence-your satisfaction is guaranteed at B-Logistics! Due to the large scale of our operation, we do not have access to the specific contents/condition of our items. Please note that Expedited shipping is not available at this time. read more
Binding: Hardcover
Publisher: America's Test Kitchen
Date Published: 2003
ISBN-13:9780936184708ISBN:0936184701
Description: Very good in very good dust jacket. Minor spot. Sewn binding. Cloth over boards. 300 p. Contains: Illustrations. Audience: General/trade. 044176 read more
Binding: Hardcover
Publisher: America's Test Kitchen
Date Published: 2003
ISBN-13:9780936184708ISBN:0936184701
Description: Good in Good jacket. Ex-Library Hardback with dust jacket. Gently used ex-library copy with all the usual markings, stickers and stampings. Light cover wear and light shelfwear. The pages are clean and unmarked. The binding is tight. A nice copy. read more
Edition: Illustrated.
Binding: Hardcover
Publisher: America's Test Kitchen
Date Published: 2003
ISBN-13:9780936184708ISBN:0936184701
Description: Fine in very good dust jacket. Excellent new condition, small remainder (thin red line bottom edge at spine) D/j has very little shelfrub, very small tear top back edge of spine a fine unused copy. Sewn binding. Cloth over boards. 300 p. Contains: Illustrations. Audience: General/trade. read more
Edition: First Edition
Binding: Hardcover
Publisher: America's Test Kitchen
Date Published: 2003
ISBN-13:9780936184708ISBN:0936184701
Description: Fine Condition in Near Fine jacket. EAN: 9780936184708. 308 pp. Indexed. Illustrated. Book is Pristine. Dust Jacket has light rub to head of spine and some wrinkling to the back cover, now protected in fresh mylar. In 125 recipes and 308 well-illustrated pages you will find out why all salt is not the same; why that 80 dollar cake pan isn't better than its four-dollar cousin; why different ways of measuring flour can yield results that vary by as much as 25%. Kimball's the guy in the back of ... read more
Description: Good. Dust Cover Missing. Minimal damage to cover and binding. Pages show light use. With pride from Motor City. All books guaranteed. Best Service, Best Prices. read more
Description: Good. Light shelving wear with minimal damage to cover and bindings. Pages show minor use. Help save a tree. Buy all your used books from Green Earth Books. Read. Recycle and Reuse! read more
Description: Kimball, Christopher. THE KITCHEN DETECTIVE. Brookline, MA: America's Test Kitchens, c2003. First edition. 308pp, b/w photos, index. Sm. 4to. As new hardcover copy with fine d/w. read more
Description: Very good. A collection of familiar recipes redone with new techniques facts by the founder editor of Cook's Illustrated magazine. read more
"Christopher Kimball is the man! Not only is he the awesome host of my favorite cooking show, he also raises & slaughters his own meat. Fantastic! (I do a pretty good impression of him, according to Bill)"
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