About this title: Students taking their second course in accounting usually take a managerial accounting course, which takes a look at the internal workings of a company - maximizing revenue, minimizing costs and maximizing profits. As the hospitality industry continues to grow and as the business environment becomes even more competitive, it must become increasingly profit- and cost-conscious in order to maximize revenue and minimize costs, all while maintaining the level of service necessary for a successful operation. This hospitality management accounting text combines essential information, illustrative ...
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Description: Good. Light shelf wear and minimal interior marks. Millions of satisfied customers and climbing. Thriftbooks is the name you can trust, guaranteed. Spend Less. Read More. read more
Description: Very good. [No CD or ancillary materials included] [Authentic USA edition] [I will ship immediately] Book in standard used condition: slightly marked, moderately worn covers and edges, and good binding. read more
Description: Very good. [No CD or ancillary materials included] [Authentic USA edition] [I will ship immediately] Book in standard used condition: slightly marked, moderately worn covers and edges, and good binding. read more
Description: Very good. [No CD or ancillary materials included] [Authentic USA edition] [I will ship immediately] Book in standard used condition: slightly marked, moderately worn covers and edges, and good binding. read more
Description: Very good. [No CD or ancillary materials included] [Authentic USA edition] [I will ship immediately] Book in standard used condition: slightly marked, moderately worn covers and edges, and good binding. read more
Description: Very good. [No CD or ancillary materials included] [Authentic USA edition] [I will ship immediately] Book in standard used condition: slightly marked, moderately worn covers and edges, and good binding. read more
Binding: Hardcover
Publisher: John Wiley & Sons
Date Published: 2003
ISBN-13:9780471092223ISBN:0471092223
Description: New. BRAND NEW and ready for dispatch. Delivery normally within 4/7 days. Our reputation is built on our Speedy Delivery Service and our Customer Service Team. read more
Edition: 2nd Printing
Binding: Hardcover
Publisher: John Wiley & Sons, Hoboken NJ
Date Published: 2004
ISBN-13:9780471092223ISBN:0471092223
Description: Good. 4to-over 9¾"-12" tall. (USA) Light underling noted in pencil and some underlinging noted in pen to about 50 pages altogether, otherwise solid VG; no Dj as issued. Glossy bds, 612pp, index. This book explains managerial accounting as applied to hotels, taverns, food service, with a "bottom-up" approach to pricing, and a cost-volume-profit approach to decision making and coast management. (3.5 JM FO 31/2. read more
Edition: 9 REV ED
Binding: Hardback
Publisher: JOHN WILEY AND SONS LTD Country = UNITED STATES
Date Published: 2006
ISBN-13:9780471687894ISBN:0471687898
Description: BRAND NEW HARDBACK. 608 pages. (608 pages) the success of business in the hospitality industry depends on maximizing revenues and minimizing costs. this work presents the fundamental concepts and analytical techniques that are essential to taking control of real world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. illustrations edition 9 rev ed (Hardback) read more
Description: Good. Book shows minor use. Cover and Binding have minimal wear and the pages have only minimal creases. A tradition of southern quality and service. All books guaranteed at the Atlanta Book Company. read more
Description: Satisfaction Guaranteed. Shipped quickly. 2003. Hardcover. 8 Ed. Used, very good. Very good overall with light to moderate wear. No dust jacket. read more
Description: Satisfaction Guaranteed. Shipped quickly. 2003. Hardcover. 8 Ed. Used, very good. Very good overall with light to moderate wear. No dust jacket. read more
Binding: Hardcover
Publisher: Wiley
Date Published: 2003-06-23
ISBN-13:9780471092223ISBN:0471092223
Description: Good. Excellent customer service. May ship from alternate location depending on your zip code and availability. Satisfaction guaranteed! ! read more
Binding: Hardcover
Publisher: Wiley
Date Published: 2003-06-23
ISBN-13:9780471092223ISBN:0471092223
Description: Good. Excellent customer service. May ship from alternate location depending on your zip code and availability. Satisfaction guaranteed! ! read more
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