About this title: From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety of fish dishes is nearly endless. "Fish" offers more than 40 recipes, including classic fare as well as exciting new ideas, for quick suppers, dinner parties, and hearty main courses. Color photos.
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Binding: Hardcover
Publisher: Free Press
Date Published: 2002
ISBN-13:9780743226400ISBN:0743226402
Description: New. Brand New! Buy with confidence-your satisfaction is guaranteed at B-Logistics! Due to the large scale of our operation, we do not have access to the specific contents/condition of our items. Please note that Expedited shipping is not available at this time. read more
Binding: Hardcover
Publisher: Free Pr
Date Published: 2002-06-01
ISBN-13:9780743226400ISBN:0743226402
Description: NEW. Hardcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9780743226400. read more
Binding: Hardcover
Publisher: Free Press
Date Published: 2002
ISBN-13:9780743226400ISBN:0743226402
Description: Very Good+ in Very Good dust jacket. 0743226402. Very light edgewear to covers. DJ is in mylar cover for protection. Clean interior with solid binding. 0.5 x 9.1 x 8.4 Inches 120 pages From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety of fish dishes is nearly endless. And even with so many different ways to prepare it--sautéed on the stove top, braised in the oven, or grilled over an open fire--the fresh, clean taste and ... read more
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 1990
Description: VG+ in VG+ jacket. 463 pp. An illustrated guide to selecting, storing and preparing all kinds of fresh seafood, with hundreds of recipes throughout. Also includes sections on the health benefits of fish including charts indicating Omega-3 and cholestrol counts for specific fish and shellfish, a section on cooking techniques, a section with fish by fish profiles, arranged alphabetically and illustrated. read more
Description: Very Good. 0743226402 hardcover in very good condition. Pages are clean, binding is tight. Cover has slight shelf wear. Appears gently read. Satisfaction Guaranteed. read more
Description: Fine; Collectible. Excellent condition. Appears unread. No writings/underlines/highlights. Pages are very nice and clean. Free track! Satisfaction guarenteed! Fast ing. read more
Binding: Hardback
Publisher: FREE PR
Date Published: 2002
ISBN-13:9780743226400ISBN:0743226402
Description: From delicate fillets of sole sauced with butter and lemon to flavorful salmon paired with apple and fennel, the variety of fish dishes is nearly endless. "Fish" offers more than 40 recipes, including classic fare as well as exciting new ideas, for q... read more
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