About this title: Junior''s is one of the US''s largest family-owned restaurants and is famous for it''s ethnic, down-home, homemade cooking. This book contains over 100 recipes, including corn muffins, fried chicken, onion rings, pumpkin pie, and rice pudding.'
Note: This is a general synopsis. Each listing is described below.
Edition: First Edition
Binding: Hardcover
Publisher: William Morrow Cookbooks
Date Published: 1999-02-03
ISBN-13:9780688159009ISBN:0688159001
Description: Text/binding is clean&crisp. in dustcover in good condition. jacket. STATED FIRST EDITION. Full Number Line. Illustrated.100% guaranteed. No hassle return policy. read more
Edition: First Edition
Binding: Hardcover; Fifth Printing
ISBN-13:9780688159009ISBN:0688159001
Description: Fine in Fine dust jacket. 0-688-15900-1. Hardcover. Morrow Cookbooks, 1999. 1st Edition/5th Printing. Fine Book in Fine Dust Jacket. Price Intact. Overall, a clean and tight copy to add to a collection or read and enjoy. Dust Jacket protected with a new removable archival protector. Packed to insure damage-free arrival. Shipped promptly. read more
Edition: First Printing
Binding: Hardcover
Publisher: Morrow/Avon, New York, NY, U.S.A.
Date Published: 1999
ISBN-13:9780688159009ISBN:0688159001
Description: Fine Condition in Fine jacket. Size: 8" x 9½". EAN: 9780688159009. 342 pp. Flawless copy, as new. Dust Jacket is now protected in a New Mylar Cover. Welcome to Junior's! is a nostalgic tour of Brooklyn from the 1930s to the 1990s with reminiscences and recipes from the legendary restaurant renowned for its rich and creamy cheesecake. Junior's holds a special place in Brooklyn, also home of the Brooklyn Dodgers, Coney Island, and the Brooklyn Bridge. As well as a decade-by-decade history of the ... read more
Edition: First Edition; Sixth Printing
Binding: Hardcover
Publisher: William Morrow & Company
Date Published: 1999
ISBN-13:9780688159009ISBN:0688159001
Description: New in New dust jacket. 0688159001. BRAND NEW! No remainder marks.; Large 8vo 9"-10" tall; 342 pages. read more
Edition: First edition. stated 1st edition, indicated 1st printing
Binding: Hardcover
Publisher: Morrow Cookbooks
Date Published: 1999
ISBN-13:9780688159009ISBN:0688159001
Description: New in fine dust jacket. book tight, clean, new condition, dh bright no rubs, very slight hand soil? ? 368 p.; 1.11" x 9.39" x 7.79". Includes Illustrations. read more
Edition: First Edition
Binding: Hardcover
Publisher: William Morrow and Company, New York
Date Published: 1999
ISBN-13:9780688159009ISBN:0688159001
Description: Fine in Fine jacket. Small 4to. Clean, crisp and unmarked first printing hardcover in a jacket. Photo endpapers. xxv, 342 pp. Historical photos. Index. Dust jacket in new mylar cover. "...not only a memory book to treasure but a cookbook with over one hundred favorite recipes. From Junior's signature cornbread, matzoh ball soup, crisp fried chicken, cheese blintzes, and baked stuffed shrimp to its legendary desserts-Junior's famous #1 pure cream cheesecake, lemon meringue pie, strawberry ... read more
Edition: First Edition/First Printing
Binding: Hardcover
Publisher: Morrow/Avon, New York, NY, U.S.A.
Date Published: 1999
ISBN-13:9780688159009ISBN:0688159001
Description: Fine in Fine jacket. DJ in protective mylar cover. 1 on the number line. read more
Description: VG+/VG+. First Edition. Remembering Brooklyn with recipes and memories from it's favorite restaurant. 342 pp. with photographs and over 100 favorite recipes. read more
"Indispensible for lovers of cheesecake, rice pudding, and other artery-cloggers. It is also a terrific nostalgia-trip for lovers of New York, Jewish food, and enterpreneurism."
"A nice, nostalgic history of Junior's in Brooklyn, famous for their cheesecake. I have tried exactly one recipe from this book, and it was such a disaster that I vowed not to try any of the others. Be warned: the Challah recipe calls for twice the number of eggs as it's supposed to...what a mess. But the book is a fun read anyway."
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