About this title: Gary Null's Vegetarian Cooking for Good Health, with more than 300 new low-sugar, low-sodium and high-fiber dishes, is the long-awaited follow-up to The New Vegetarian Cookbook. There are chapters on fish, dairy, breakfast foods, soups, and much more. Includes ethnic and international recipes.
Note: This is a general synopsis. Each listing is described below.
Binding: PAPERBACK
Publisher: Macmillan General Reference
ISBN-13:9780020100508ISBN:0020100507
Description: Very Good. 0020100507 light shelf wear / edge wear cover / pages very good condition//"Buy with Confidence-Satisfaction Guaranteed! Customer Service Makes All the Difference. " read more
Binding: Trade paperback
Publisher: Collier Books
Date Published: 1991
ISBN-13:9780020100508ISBN:0020100507
Description: Very good. No dust jacket as issued. (A41_4/9)Book is in good condition. Trade paperback (US). Glued binding. 274 p. Audience: General/trade; General/trade. read more
Description: Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Binding: Hardcover
Publisher: Galahad Books
Date Published: 1999-01
ISBN-13:9781578660506ISBN:1578660505
Description: Good. Every heavytail order includes with a sweet! We carefully hand clean and reinspect each and every item we ship. Our quality control process ensures items to be in the condition described or better. Heavytail is determined to earn your repeat business through old fashioned customer service. We love international orders. read more
Binding: Paperback
Publisher: Macmillan General Reference
Date Published: 1991-08
ISBN-13:9780020100508ISBN:0020100507
Description: Very Good. Binding is tight and square. Cover is VG. No creases in cover or spine. No names, no marks, no stickers. Sticker removal blemish on back cover. Text is clean, bright and unmarked. Careful packaging and fast shipping. We recommend EXPEDITED MAIL for even faster delivery! read more
Edition: Later Printing
Binding: Trade Paperback
Publisher: Macmillan General Reference, New York
Date Published: 1991
ISBN-13:9780020100508ISBN:0020100507
Description: Very Good+ Over 300 low-sodium, low-fat, low-calorie recipes. Very minimal wear, clean text, tight binding. read more
Description: Good; 1991. 0020100507. Very lightly used, mild signs of handling-unmarked. Nice, used copy.; Softcover; Collier Books; NY; Seventh Printing; 1 x 9.25 x 6.25 Inches; 274 pages. read more
Binding: Trade Paperback
Publisher: Macmillan General Reference
Date Published: 1991
ISBN-13:9780020100508ISBN:0020100507
Description: Very Good. Over 300 low sodium, low fat, low calorie recipes that don't sacrifice any of the flavor. 274 pages with index. Light wear along edges and at corners. Inside clean and unmarked, pages tight. read more
Binding: Softcover
Publisher: Macmillan General Reference
ISBN-13:9780020100508ISBN:0020100507
Description: Good. Book shows minor use. Cover and Binding have minimal wear and the pages have only minimal creases. A tradition of southern quality and service. All books guaranteed at the Atlanta Book Company. read more
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