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About this title: Founded in 1980, "Cook's Illustrated" (formerly "Cook's Magazine") has emerged as "America's Test Kitchen, " renowned for its near-obsessive dedication to finding the best methods of American home cooking. "The Best Recipe" presents a collection of edited, organized, and annotated recipes plus more than 200 illustrations.
Note: This is a general synopsis. Each listing is further described below.
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Your search: Books » The Best Recipe
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
Date Published: 1999-09-10
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Very Good. Very Nice Condition! very clean crisp tight copy, no marks or tears, may have some minor shelf wear. Email Notification, Satisfaction Guaranteed. read more
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Name:
OceanWaveBooks,
CA,
USA
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
Date Published: 9/10/1999
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Good. 0936184388 In a Good jacket. Clean and unmarked. read more
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Name:
Blindpigbooks,
UT,
USA
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Fair. 0936184388 Damaged ***Book bent and cocked. Crease with small tear to bottom of spine including jacket. Surface & edge wear with creasing to jacket. Smudge to top page edges. Inside text is clean & in good condition. No remainder marks. ped with confirmation inside US. Selling books since 1979*p/BB5-48. read more
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seller information:
Name:
Cody Books Ltd,
WA,
USA
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
Date Published: 1999-09-10
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Very Good. A very fine clean copy with light shelf wear to DJ cover edges. Dedication on fly leaf. Text unmarked. read more
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Book:

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seller information:
Name:
Suebeebooks,
MN,
USA
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
Date Published: 1999-09-10
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Fair. Fully readable, but there is some soiling from use in the kitchen. Stain along outer edges of book and there may be a few pages that are a little dirty. read more
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seller information:
Name:
Alegria Books,
CA,
USA
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Very Good. 0936184388 Clean Text, Tight Binding & Crisp Pages. Gift inscription inside front page. Minor Shelfwear. Dustjacket is Good-has price clipped from inside flap. read more
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Book:

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seller information:
Name:
Plan B Books,
NY,
USA
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The Best Recipe
by
Editors
Edition: First Edition
Binding: Hard Cover
Publisher: Boston Common Press
Date Published: 1999
Description: Collectable-Good/Good. (I241) read more
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The Best Recipe
by
Editors Of Cook's Illustrated
Edition: 1st Edition, so stated.
Binding: Hardbound
Publisher: Boston Common Press, Brookline Village, Massachusetts
Date Published: 1999
ISBN-13: 9780936184388
ISBN: 0936184388
Description: 4to (about 11 inches tall) 560 pages. Index. Description: Includes many small b&w instructional drawings by John Burgoyne, plus a few b&w photographs by Carl Tremblay. ''Here are 700 exhaustively tested recipes plus no-nonsense kitchen tests and tastings. '' white cloth with black spine text; owner's small address label on the front endpaper, otherwise a Near Fine book, with a Near Fine dust jacket; the dust jacket is not price clipped. read more
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seller information:
Name:
The Bookworm,
CA,
USA
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Pr, Brookline, Mass., 1999.
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Quarto, hardcover, fine in near fine blue and white pictorial dj. Giftable. 573pp. A fabulous cookbook giving many alternative approaches to cooking an item and the pros and cons and variations--such as cornish game hens--using balsamic vinegar to brown and how to cook so breast is not overdone and it browns just right, putting in stuffing warm. Illustrated in b & w. Many tips given. read more
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seller information:
Name:
Bookwitch,
CA,
USA
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The Best Recipe
by
The Editors Of Cook's Illustrated
Edition: First Edition
Binding: Hard Cover
Publisher: Boston Common Press, Brookline, Ma
Date Published: 1999
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Very Good/Very Good. 8 1/2 X 11 0936184388 has small stain on bottom of book and on bottom of front cover, otherwise in very good condition. read more
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Book:

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seller information:
Name:
The Book Store,
CA,
USA
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The Best Recipe
by
Cook's Illustrated
Binding: H HARDCOVER
Publisher: Boston Common Press
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Very good in very good dust jacket. read more
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seller information:
Name:
Powell's Books,
OR,
USA
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
Date Published: 10 September, 1999
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Acceptable. 0936184388. read more
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
Publisher: Boston Common Press
Date Published: 1999
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Very good read more
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Book:

Available qty:
4
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seller information:
Name:
More Books,
FL,
USA
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Best Recipe, the
by
Editors Of Cook's Illustrated, The
Binding: Hardcover
Publisher: Boston Common Pr., Brookline, Mass.
Date Published: 1999
ISBN-13: 9780936184388
ISBN: 0936184388
Description: 0936184388. 573pp. VG/VG. A few creased pg corners near cvr. DJ mildly edge-worn. read more
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The Best Recipe
by
Editors Of Cook's Illustrated Magazine
Binding: Hardcover
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Good ISBN 10: 0936184388 ISBN 13: 9780936184388 Not first printing. bk# 29.1. e57. read more
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seller information:
Name:
MildredsBooks,
TX,
USA
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The Best Recipe
by
Cook's Illustrated Magazine (Editor), and Tremblay, Carl (Photographer), and Kimball, Christopher (Introduction by)
Edition: Illustrated. Annotated.
Binding: Hard cover
Publisher: Boston Common Press
Date Published: 1999
ISBN-13: 9780936184388
ISBN: 0936184388
Description: Burgoyne, John. New. Sewn binding. Paper over boards. With dust jacket. 575 p. Contains: Illustrations. read more
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