About this title: Sahni's surprisingly simple yet extraordinarily delicious recipes will transform readers into kitchen alchemists. Employing eye-opening explanations of the chemical properties and sensory qualities of more than 100 herbs and spices, Sahni teaches readers how to unleash and enhance food flavor. 200+ recips. of color illustrations.
Note: This is a general synopsis. Each listing is described below.
Description: Good. Ex-Library book-will contain library markings. Light shelf wear and minimal interior marks. Millions of satisfied customers and climbing. Thriftbooks is the name you can trust, guaranteed. Spend Less. Read More. read more
Description: Acceptable. Former Library book. Shows definite wear, and perhaps considerable marking on inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Binding: Hardcover
Publisher: William Morrow & Co
Date Published: 1996
ISBN-13:9780688069766ISBN:0688069762
Description: Good. Used item may show library stamps, stickers and marks. Buy with confidence-your satisfaction is guaranteed at B-Logistics! Due to the large scale of our operation, we do not have access to the specific contents/condition of our items. Please note that Expedited shipping is not available at this time. read more
Edition: 1st Printing
Binding: Hardcover
Publisher: William Morrow & Company, Scranton, Pennsylvania, U.S.A.
Date Published: 1996
ISBN-13:9780688069766ISBN:0688069762
Description: Good in Good jacket. 4to-over 9¾"-12" tall. Book shows moderate wear/ spine tight, pages clean/ D.J. slightly creased; moderate edge wear/ very slight bow to book. read more
Binding: Hardcover
Publisher: William Morrow & Co
Date Published: 1996-06
ISBN-13:9780688069766ISBN:0688069762
Description: VG+ Very Good in VG Very Good jacket. Hardback with Dustjacket. Retired From Library, typical library markings. Otherwise, Book looks good+ with no creases to cover protected in Mylar and all pages clean. Binding is tight and square. read more
Description: Shelf 909. 8.5 by 10.25 inches. Hardcover with dj. Published by Morrow 1996. First Edition. Sm remainder on foot edge else Fine condition book and dj. read more
Edition: First Edition
Binding: Large Hardcover
Publisher: William Morrow & Company
Date Published: 1996
ISBN-13:9780688069766ISBN:0688069762
Description: Very Good in Very Good jacket. First edition, very bright copy with minor shelf wear in a lightly edge worn dust jacket, pages clean & binding tight. 301 pp. "Nearly two hundred recipes that call for imaginative use of spices and herbs are accompanied by explanations of the chemical properties and sensory qualities of more than one hundred herbs and spices. By the author of Classic Indian Cooking. " read more
Edition: 1st Edition
Binding: Hardcover
Publisher: William Morrow
Date Published: 1996
ISBN-13:9780688069766ISBN:0688069762
Description: Very Good in Very Good jacket. Illustrated. First Edition. X-library, but only one mark, and no accession stamp on either the boards or dust jacket; overall about Very Good hardbound copy. read more
Description: Very Good. 0688069762 hardcover in very good condition. Pages are clean, binding is tight. Cover has slight shelf wear. Appears gently read. Satisfaction Guaranteed. read more
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