About this title: "Putting Food By" has sold more than 550,000 copies since it was first published. This new revised edition updates the information and adds several new sections on how to: preserve with less sugar and salt make better-than-store-bought foods at home freeze for the microwave preserve and can for the small family can and freeze convenience foods choose the right equipment make Christmas presents
Note: This is a general synopsis. Each listing is described below.
Binding: Paperback
Publisher: Plume
Date Published: 1992-02-01
ISBN-13:9780452268999ISBN:0452268990
Description: New. New softcover book with publisher's inventory mark. We ship 6 days a week, generally within 24 hours; single CDs and DVDs upgraded to 1st class! read more
Description: Good. 0828906440 Ex-library book with stickers and stampings. Overall good condition with clean text and good binding unless otherwise noted. Edges heavily soiled. Most items ship within 24 hours. read more
Edition: Fifth printing; May 1974
Binding: Trade paperback
Publisher: The Stephen Greene Press, In Stock. Ships from CA. United States
ISBN-13:9780828901635ISBN:0828901635
Description: Very good. No dust jacket as issued. some spine creases. shelf and edge wear, tight binding, clean text, no marks in or on book, an excellent reading/working copy. 380 p. read more
Binding: Trade Paperback
Publisher: Plume
Date Published: 1991
ISBN-13:9780452268999ISBN:0452268990
Description: Good. Ex-Library 001031. Usual library stamps, stickers, and attachments. Edges worn; corners bumped. Text block clean. No writing or highlighting found. read more
Binding: Softcover
Publisher: Plume
Date Published: 1992-09-01
ISBN-13:9780452268999ISBN:0452268990
Description: NEW. Softcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9780452268999. read more
Edition: Second Printing
Binding: Paperback
Publisher: The Stephen Greene Press, Brattleboro, VT
Date Published: 1973
ISBN-13:9780828901635ISBN:0828901635
Description: VG. No Jacket. Preserving Foods. 8vo-over 7¾"-9¾" tall. Book is clean and tight. Text is clean and unmarked. Covers are a little bit soiled. read more
Description: Good. Normal wear-cover corners and edges slightly bent, page corners and edges slightly bent, page edges slightly dirty 100% Money Back Guarantee. read more
Description: Good. Minimal damage to cover and binding. Pages show light use. With pride from Motor City. All books guaranteed. Best Service, Best Prices. read more
"I know it is weird, but I do actually READ cookbooks. Apparently this is the CLASSIC reference; I need to find an updated version in a similar vein but with less sugar, fewer toxic ingredients and less processing. Some recipes DO fit this bill, and I could sift those out, but it wasn't the norm for the compilation."
"I have never canned before and this was a good introduction, I still have yet to preserve anything but when I have the time this book will definitely be nearby."
"C+ This book is a good resource if you want to can, freeze and preserve fresh produce; however, I think (as this edition was rather old, from the 80s) there are probably more updated resources."
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