About this title: The French country tradition of cooking from a "potager", or kitchen garden, has for centuries produced meals that are seasonally fresh, simple and sparkling with the essential flavours of their carefully grown ingredients. Arranged by season, this book features a collection of 60 recipes based on the very freshest fruits, vegetables and herbs that capture the full vitality of this age-old tradition. Illustrated with 85 colour photographs of the gardens, the ingredients and the finished dishes, this book provides a guide to cooking with home-grown or market-fresh vegetables and fruits ...
read more
Note: This is a general synopsis. Each listing is described below.
Binding: Hardcover
Publisher: Chronicle Books
Date Published: 1992
ISBN-13:9780811801348ISBN:0811801349
Description: A wonderful copy with some minor edgewear to the cover. Dust Jacket may have chips and close tears. -, Hard Cover, Very Good / Good. read more
Description: Good. 1992-Hardcover----Used-Good-Hall Street Books proudly ships from Brooklyn, NY. All orders are processed and shipped within 24 hours, M-F. 100% money back No-Worry guarantee with expedited delivery and delivery confirmation available. read more
Edition: THIRD PRINT
Binding: Softcover
Publisher: Chronicle Books Llc, San Francisco, California, U.S.A.
Date Published: 1992
ISBN-13:9780811801270ISBN:0811801276
Description: JOHN VAUGHAN PHOTOS. Very Good. COOKING. 4to-over 9¾"-12" tall. PALE YELLOW SOFTCOVERS. 146 PAGES. BOOK IS CLEAN, BRIGHT AND SECURE. read more
Edition: First Edition
Binding: Trade Paperback
Publisher: Chronicle Books [1992], San Francisco
Date Published: 1992
ISBN-13:9780811801270ISBN:0811801276
Description: Very Good. First edition [printing code line ends with a "1"]. Oversize [about 10" x 9.5"] pictorial wrappers, 145 pages, profusely color photo illustrated. VG or better copy save for a gift inscription to the upper portion of the half-title page. read more
Binding: Pictorial Softcover
Publisher: Chronicle Books, San Francisco Ca.
Date Published: 1992
ISBN-13:9780811801270ISBN:0811801276
Description: Fine. 0811801276. Photographs by john vaughan. Foreword by alice waters. this book is filled with spirit and passion. It is about planting a simple French kitchen garden and cooking good food from it. The French country traditional cooking from a potager, or kitchen garden, has for centuries produced meals that are seasonally fresh, simple, and sparkling with the essential flavors of their carefully chosen ingredients. This collection of 58 recipes captures the full vitality of a justly ... read more
Edition: 1st Edition
Binding: Hardcover
Publisher: Chronicle Books, San Francisco
Date Published: 1992
ISBN-13:9780811801348ISBN:0811801349
Description: Very Good in Very Good jacket. Foreword by Alice Waters. Illustrated with color photographs by John Vaughan. San Francisco: Chronicle Books, 1992. First edition. A very good copy in a bright and glossy dust jacket. read more
Edition: 3rd Printing
Binding: Softcover
Publisher: Chronicle Books Llc, USA
Date Published: 1992
ISBN-13:9780811801270ISBN:0811801276
Description: Fine. 4to-over 9¾"-12" tall. (USA) No markings, as New. Wraps with falps, 146pp. A handsomely produced book of recipes inspired by French kitchen gardens. (2.3 FO 32/3. read more
Binding: Hardcover
Publisher: Ebury Press
Date Published: 1992
ISBN-13:9780091775070ISBN:0091775078
Description: Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! read more
Edition: First Edition
Binding: Hardcover
Publisher: Chronicle Books Llc, San Francisco, California, U.S.A.
Date Published: 1992
ISBN-13:9780811801348ISBN:0811801349
Description: Very Good in Very Good jacket. Third printing. Green cloth, gilt titles. Unread and very good with some soil to boards at top edge. DJ near fine. Price of $29.95. 145 pp. read more
Edition: Third Printing
Binding: Cloth
Publisher: Chronicle Books, San Francisco, California, U.S.A.
Date Published: 1992
ISBN-13:9780811801348ISBN:0811801349
Description: John Vaughan {Photographer} Fine in Fine jacket. 8vo-over 7¾"-9¾" tall. "The French country tradition of cooking from a potager, or kitchen garden, has for centuries produced meals that are seasonally fresh, simple, and sparkling with the essential flavors of their carefully grown and prepared ingredients. Arranged by season, POTAGER features a collection of sixty recipes based on the very freshest fruits, vegetables, and herbs that captures the full vitality of this age-old cuisine. " This ... read more
Description: New. 0811801349 Excellent condition, looks brand new. Both hardcovers and dust jacket are FINE, showing NO discernible wear. Pages are pristine, NO highlighting or markings in text. Overall condition of this book is LIKE NEW. Oversize, shipping adjustment maybe required for expedited and Int. 100% satisfaction guarantee. read more
We guarantee every item's condition, as described on Alibris. If you are not satisfied that an item is as described, return your purchase for a refund.
