Description: Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Binding: Paperback
Publisher: Addison-Wesley
Date Published: 1989-01
ISBN-13:9780201170191ISBN:0201170191
Description: Excellent Conditon. Excellent Condition, text is clean/unmarked, tight binding, minor edge/cover wear, from a private collection. read more
Edition: First Printing
Binding: Softcover
Publisher: Aris Books, Berkeley CA
Date Published: 1988
ISBN-13:9780201170191ISBN:0201170191
Description: Near Fine. 8vo-over 7¾"-9¾" tall. (USA) No markings, fine (-). Glossy wraps, 108pp. Line drawings showing techniques. Over a dozen hot chile varieties are presented from the Southwest and from Mexico, along with some 60 recipes such as Jalapeno tart with Oranges, and Fish Poached in Poblano sauce. There is even information on growing your own chiles. (1.1 JM 77/0. read more
Description: Good. Light shelving wear with minimal damage to cover and bindings. Pages show minor use. Help save a tree. Buy all your used books from Green Earth Books. Read. Recycle and Reuse! read more
Description: Satisfaction Guaranteed. Shipped quickly. Paperback. Used, very good. Very good overall with light to moderate wear. No dust jacket. read more
Description: Very good; Collectible. 1988 softcover copy (Addison-Wesley), 108 pp. Cover shiny, spine tight. Pages clean and unmarked. Nice copy. Out of print. Awesome recipes; contains directions for how to peel and roast chilies. Ships now/free package tracking number. read more
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