A Passion for Chocolate

A Passion for Chocolate

by Maurice Bernachon Jean-Jacques Bernachon Maria Guarnaschelli Rose Levy Beranbaum

Description: GOOD in ACCEPTABLE jacket. USED. read more

A Passion for Chocolate

by Maurice Bernachon; Jean-Jacques Bernachon; Editor-Maria Guarnaschelli; Photographer-Vincent Lee; Translator-Rose Levy Beranbaum

Description: Very Good. EX-LIBRARY book with typical markings including rubber stamps and stickers. Pages are clean and unmarked; binding tight and square. Light wear to cover. Nice dust jacket has been protected in mylar cover. read more

A Passion for Chocolate

by Bernachon, Maurice; Bernachon, Jean-Jacques

Description: Good. 0688075541 Visible shelf wear--may have some notes/markings on pages. read more

A Passion for Chocolate

by Bernachon, Maurice; Jean-Jacques Bernachon; Maria Guarnaschelli (Editor); Vincent Lee (Photographer); Rose Levy Beranbaum...

Description: Very Good in Very Good jacket. 10.25 x 7.25 x 1.5. Nice Firm copy! Long Previous owner gift note. 398 pages. read more

A Passion for Chocolate

by Bernachon, Maurice; Bernachon, Jean-Jacques

Description: Fine. 0688075541 Thanks ZB99. read more

A Passion for Chocolate

by Bernachon, Maurice; Bernachone, Jean-Jacques

Description: J VG jacket. NF. Larger format hardcover with dust jacket, 398 pages with more than 100 chocolate recipes, and 16 pages in full color. Book club edition. Clean and bright inside, no owner markings; light soiling on fore edge. Metallic silver covers bright and clean, small nick on bottom edge. Silver DJ shows light surface wear, and top of spine is a bit rumpled (no tears). Overall Near Fine/Very Good condition. read more

A Passion for Chocolate

by Bernachon, Maurice; Bernachon, Jean-Jacques

Description: No Jacket. Good. 0688075541 There is a red BOMC stamp on the top edge of the pages. The covers of the book have some light scratches and a little shelf wear. This is a 398 page collection of recipes using chocolate. read more

A Passion for Chocolate

by Bernachon, Maurice; Bernachone, Jean-Jacques

Description: Very Good in Very Good jacket. 4to-over 9"-12" Tall. Small nicks along upper edges. A solid, square, clean and unmarked copy. 398 pp. More than 100 chocolate recipes. read more

A Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques

Description: Photos. Ex-library; lib markings o/w Good; dj in mylar cover, dj. 398 pgs read more

A Passion for Chocolate

by Bernachon, Maurice And Jean Jacques

Description: Very Good in Very Good jacket. Translated for the American kitchen by Levy Beranbaum. 398 pp. with color photographs and with more than 100 chocolate recipes. Easy to follow recipes and also includes a whole section on mousses, ice creams and souffles, instructions on how to dip chocolate to create thin, glossy coatings, plus much more. read more

A Passion for Chocolate

by Hill, Rebecca; Guest, Judith

Description: NF in NF jacket. 398 pp. 5 of the illustration pages are lightly creased at the bottom. Illustrated with color photos. Dust Jacket has slight crimping. This French classic by Maurice and Jean-Jacques Bernachon was translated and adapted for the American Kitchen by Rose Levy Beranbaum. Bernachon chocolates, still produced by hand in the artesanal tradition, are considered to be among the finest in the world. This book offers over 100 of their best recipes with detailed instructions. Festive ... read more

A Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques

Description: Vincent Lee color photos. very good++, vg+ dj, larger silver bds. Tight. Clean text. 398 pgs, ISBN: 0-688-07554-1. Indexed. Trans. & adapted for the American kitchen by Rose Levy Beranbaum. Design: Richard Oriolo. read more

A Passion for Chocolate

by Maurice Bernachon; Jean-Jacques Bernachon; Editor-Maria Guarnaschelli; Photographer-Vincent Lee; Translator-Rose Levy Beranbaum

Description: Very Good in Very Good jacket. *** Hardcover in Very Good/Very Good condition. Binding tight, pages clean. No previous owner names. Light jacket wear. *** read more

A Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques, Branbaum, Rose Levy, Translator

Description: Fine in Near Fine jacket. 8vo-over 7¾"-9¾" tall. 8vo, silver cloth, 398pp, index. 1page ad. 16pp colour photos of finished desserts. 100 recipes from the world-famous firm of Bernachon of Lyon, France. BON APPETIT nominated them as the "grand cru" of Chocolates. Recipes include sensational cakes, chocolate truffles, ice creams, mousses, the whole range of chocolate desserts, adapted for the home kitchen by Rose Beranbaum, author of THE CAKE BIBLE. No markings, Fine in complete NFine Dj. (2.9 FO ... read more

A Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques

Description: Translated and adapted for the American Kitchen by Rose Levy Beranbaum. Photos by Vincent Lee. Virtually mint, in dust jacket. 4to, 398 pages+ad; index. How to work with chocolate. A large, sumptuous book. Great gift! Jacket enclosed in protective mylar sleeve. read more

Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques

Description: Fine. 0688075541. Translated from the French and adapted for the American kitchen by Rose Levy Beranbaum. Book club edition. Fine in a fine dust jacket. ISBN: 0688075541. read more

Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques

Description: Near Fine in Near Fine dust jacket. 0688075541. Translated from the French and adapted for the American kitchen by Rose Levy Beranbaum. Second printing. Gift inscription on half-title page, else fine in an about fine dust jacket. read more

A Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques; Translated And Adapted For The American Kitchen By Rose Levy Beranbaum

Description: Fine in Very Good ++ jacket. Hardcover with unclipped dust jacket, 398 pages plus full colour photographs; all recipe ingredients are given in American volume and ounces, and in metric weight, all pan/babing sheet sizes are in inches, and temperatures are in Fahrenheit only. read more

A Passion for Chocolate

by Maurice Bernachon And Jean-Jacques Bernachon (Translated And Adapted For The American Kichen By Rose Levy Beranbaum)

Description: As New in As New dust jacket; 1 very small, very faint spot on top of text block; very slight edge wear on dj (protected from further damage by new Brodart cover); otherwise, like BRAND NEW! 0688075541. NOT a remainder. NOT ex-library! ; 1.5 x 10.25 x 7.25 Inches; 398 pages. read more

A Passion for Chocolate

by Bernachon, Maurice; Bernachon, Jean-Jacques

Description: Near Fine in Near Fine dust jacket. 0688075541. Hardcover; William Morrow; 1st Edition; 1989; Translated from the French by Rose Levy Beranbaum. First English language editon. 398 pages. Cover shows just a trace of shelfwear; mild foxing top edge. Crisp, tight, unmarked. NOT a bookclub.; Small 4to 9"-11" tall. read more

A Passion for Chocolate

by Maurice Bernachon; Jean-Jacques Bernachon; Editor-Maria Guarnaschelli; Photographer-Vincent Lee; Translator-Rose Levy Beranbaum

Description: Like New. Dust Jacket. 1989 edition, 398 pp. DJ in mylar. Gift quality. Reliable and accurate service. read more

A Passion for Chocolate

by Bernachon, Maurice And Jean-Jacques

Description: Good/dd/Clean text/tight Copy. 0688075541. read more

A Passion for Chocolate

by Maurice Bernachon, Jean-Jacques Bernachon

Description: Acceptable. May have some marks or highlights. read more

A Passion for Chocolate

by Maurice Bernachon

Description: Good. read more

A Passion for Chocolate

by Maurice Bernachon

Description: Good. read more