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About this title: This guide features reviews of hundreds of the very best of New York City's restaurants--not necessarily the most expensive--in every area of the city, and includes critiques of the best dishes and complete price ranges.
Note: This is a general synopsis. Each listing is further described below.
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Your search: Books » The New York Times Guide to Restaurants in New York City: 2000
(9 available copies)
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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Ruth Reichl, Eric Asimov, William Grimes
Binding: Paperback
Publisher: New York Times
Date Published: 1999
ISBN-13: 9780966865929
ISBN: 0966865928
Description: Very Good. read more
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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Ruth Reichl
Binding: Softcover
ISBN-13: 9780966865929
ISBN: 0966865928
Description: 1999. Softcover. 100% Satisfaction Guaranteed! Shipped to over one million satisfied book lovers. Read with Experienced Books. Very Good condition, showing little signs of wear. read more
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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Reichl, Ruth; Asimov, Eric; Grimes, William
Binding: PAPERBACK
Publisher: New York Times
ISBN-13: 9780966865929
ISBN: 0966865928
Description: Fine. 0966865928 VINTAGE TRAVEL GUIDE. read more
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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Ruth Reichl; Eric Asimov; William Grimes
Binding: Paperback
Publisher: New York Times
Date Published: 1999
ISBN-13: 9780966865929
ISBN: 0966865928
Description: GOOD. USED Writing Present. read more
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condition:
Book:

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seller information:
Name:
Great Buy Books,
WA,
USA
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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Ruth Reichl, Eric Asimov, William Grimes
Binding: Softcover
ISBN-13: 9780966865929
ISBN: 0966865928
Description: Good. 1999 Paperback. Shows some signs of wear, and may have some markings on the inside. read more
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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Ruth Reich; Eric Asimo; William Grimes
Binding: Softcover
Publisher: New York Times
ISBN-13: 9780966865929
ISBN: 0966865928
Description: Good Book shows some signs of wear. Pages are clean but there may be some damage to the cover/spine. read more
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condition:
Book:

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seller information:
Name:
The Book Odyssey,
NY,
USA
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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Ruth Reichl
Binding: Paperback
Publisher: New York Times
ISBN-13: 9780966865929
ISBN: 0966865928
Description: Very good Satisfaction Guaranteed! read more
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condition:
Book:

Available qty:
3
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seller information:
Name:
More Books,
FL,
USA
Reliability:

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The New York Times Guide to Restaurants in New York City 2000 (New York Times Guide to Restaurants in New York City, 2000)
by
Ruth Reichl
Binding: Paperback
Publisher: New York Times
Date Published: 1999
ISBN-13: 9780966865929
ISBN: 0966865928
Description: Fine read more
|
condition:
Book:

Available qty:
2
|
|
seller information:
Name:
More Books,
FL,
USA
Reliability:

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The New York Times Guide to Restaurants in New York City: 2000
by
Reichl, Ruth, and Grimes, William, and Asimov, Eric
Edition: 2000 ed.
Binding: Trade paperback
Publisher: New York Times
Date Published: 1999
ISBN-13: 9780966865929
ISBN: 0966865928
Description: New. Trade paperback (US). Glued binding. 400 p. New York Times Guide to Restaurants in New York City. read more
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