About this title: More than just a collection of recipes, LEBANESE CUISINE offers a richly detailed portrait of the crown jewel of Middle Eastern cuisines. Short-listed for the prestigious Andre Simon Award in England, this book has garnered rave reviews from both sides of the Atlantic. "Lovers of gourmet food with a sense of adventure will welcome the addition of this book to their shelves".--NEW YORK POST.
Note: This is a general synopsis. Each listing is described below.
Description: Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Binding: Softcover
Publisher: Griffin
Date Published: 1998-07-01
ISBN-13:9780312187354ISBN:0312187351
Description: NEW. Softcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9780312187354. read more
Binding: Paperback
Publisher: St. Martin's Griffin
Date Published: 1998
ISBN-13:9780312187354ISBN:0312187351
Description: New. Brand New! Buy with confidence-your satisfaction is guaranteed at B-Logistics! Due to the large scale of our operation, we do not have access to the specific contents/condition of our items. Please note that Expedited shipping is not available at this time. read more
Binding: Hardcover
Publisher: St. Martin's Press
Date Published: 1995
ISBN-13:9780312131111ISBN:0312131119
Description: Good. Solid and intact but shows some handling wear and tear. No marks on pages but may have marker line (remainder mark) along edge. read more
Edition: First Edition
Binding: Hardcover
Publisher: St Martins Press, Gordonsville, Virginia, U.S.A.
Date Published: 1995
ISBN-13:9780312131111ISBN:0312131119
Description: Very Good Plus in Very Good Plus jacket. 8vo-over 7¾"-9¾" Store label on inside cover-otherwise like new-crisp, tight, and unmarked. Excellent dust jacket. read more
Binding: Paperback
Publisher: St Martins Pr
Date Published: 1998
ISBN-13:9780312187354ISBN:0312187351
Description: New. Author Anissa Helou describes the way in which Lebanese food is prepared and presented, defines the spices and ingredients that lend it its unique flavors, and presents clear, detailed instructions for the traditional dishes of her native land. read more
Binding: Hardcover
Publisher: St. Martin's Press
Date Published: 1995-05
ISBN-13:9780312131111ISBN:0312131119
Description: Good. Excellent customer service. May ship from alternate location depending on your zip code and availability. Satisfaction guaranteed! ! read more
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