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Keeping Food Fresh: Old World Techniques & Recipes

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Keeping Food Fresh: Old World Techniques & Recipes

by Centre Terre Vivante, Eliot Coleman (Foreword by)

About this title: Food preservation techniques can be divided into two categories: the modern scientific methods that remove life from food, and the natural 'poetic' methods that maintain or enhance life in food, " writes Coleman in his foreword to Keeping Food Fresh. "The poetic techniques produce live foods like those celebrated for centuries and considered gourmet delights today. The scientific techniques produce dead foods and literally seal them in coffins. My instincts tell me that long-dead foods cannot properly nourish long-lived people."

Terre Vivante, located in south-central France, like the Real ... read more

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Keeping Food Fresh: Old World Techniques & Recipes used book

Keeping Food Fresh: Old World Techniques & Recipes

by Claude Aubert / Chelsea Green Pub Co

price: $176.00

Ships from CA, USA Order this item today and it should be delivered to any address by Wednesday, December 24.

Binding: Trade Paperback Publisher: Chelsea Green Pub Co, White River Jct, Vermont, U.S.A. Date Published: 1999 ISBN-13: 9781890132101 ISBN: 1890132101

Description: Good. Good Good Good Good Good Good Ex Library Text is CLEAN, in good condition! retired library book, may contain minor stickers or stamps, read more

condition:

Book: Good

 

seller information:

Name: bookfinderusa, CA, USA

Reliability: Poor


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