About this title: On his latest adventure, the 'Indiana Jones of the culinary world' journeys through the kitchens of East Asia, including the cuisine's of Calcutta, Kashmir, and Sikkim. As always, Copeland Marks documents more than just the recipes of these areas, but also fascinating historical facts and personal tales about their origins. A unique food and ...
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Note: This is a general synopsis. Each listing is described below.
Binding: Softcover
Publisher: M Evans & Co, New York, New York, U.S.A.
Date Published: 1996
ISBN-13:9780871318855ISBN:0871318857
Description: Very Good. No Jacket as Issued. 6 By 9 Inches Tall. This softcover book is in very good condition with some wrinkling of the lamination on the front cover. The underlying cover is in very good condition without wrinkling. There are 304 pages that are clean, bright and tight, and there are over 200 recipes. There is a glossary, introduction, table of contents and an index. read more
Binding: Softcover
Publisher: M. Evans and Company, Inc., 1999
ISBN-13:9780871318855ISBN:0871318857
Description: Octavo, softcover, near fine in orange and red pictorial wraps. 304 pp. including index. "Copeland is a enius and where the cookstove is involved, an explorer and archaeologist of the highest order."...Craig Claiborne. His method is to immerse himself in the culture cook with the best chefs, and thengive authentic and appetizing recipes. A great culinary explorer. read more
Binding: Paperback
Publisher: M. Evans and Company, Inc
Date Published: 1999-07-25
ISBN-13:9780871318855ISBN:0871318857
Description: Good. Excellent customer service. May ship from alternate location depending on your zip code and availability. Satisfaction guaranteed! ! read more
Binding: Softcover
Publisher: M. Evans and Company, Inc.
ISBN-13:9780871318855ISBN:0871318857
Description: Good. 0871318857 A used but readable copy with markings and general wear. Paperback. Used items may not include extras such as infotrac, CD or other web access codes. read more
Edition: First Edition
Binding: Hardcover
Publisher: Donald I. Fine, New York
Date Published: 1996
Description: Hardcover with dustjacket. Very good condition. Journeys through the kitchens of East Asia including the cuisines of Calcutta, Kashmir, and Sikkim. Over 200 authentic recipes for the adventurous cook. Includes an Index. "Copeland Marks is the Marco Polo of the food world-always bringing wonderful exotica. "-Gael Greene. read more
Binding: Paperback
Publisher: M. Evans and Company, Inc
Date Published: 1999-07-25
ISBN-13:9780871318855ISBN:0871318857
Description: Good. Excellent customer service. May ship from alternate location depending on your zip code and availability. Satisfaction guaranteed! ! read more
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