About this title: This series of quick and delicious recipes by Clare Gordon-Smith incorporates the flavoring of either Olive Oil, Herbs, Spices, or Chiles. Flavoring with Olive Oil showcases 30 dishes from the Mediterranean, with recipes like Chicken Breasts with Prosciutto and Rosemary Oil. The recipes in Flavoring with Herbs, such as Thai-style Fish and Chips ...
read more
Note: This is a general synopsis. Each listing is described below.
Binding: Hardcover
Publisher: Ryland Peters & Small Ltd
Date Published: 2000
ISBN-13:9781841720623ISBN:1841720623
Description: A former library book with the usual identifiers in a protective glossy dust jacket covering. Dust Jacket has some edgewear present. -, Hard Cover, Very Good / Very Good. read more
Description: Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
Binding: Hardcover
Publisher: Whitecap books, Vancouver/Toronto
Date Published: 1996
ISBN-13:9781551105017ISBN:1551105012
Description: Fine in very good dust jacket. Pristine inside! Good jacket with slight wear on back, minor (olive oil? ) stain front bottom corner. Sewn binding. Paper over boards. With dust jacket. 64 p. Flavoring. Audience: General/trade. read more
Description: Good. GOOD with average wear to cover and pages. We offer a no-hassle guarantee on all our items. Orders generally ship by the next business day. Default Text. read more
Binding: Softcover
Publisher: Ryland Peters & Small
Date Published: 2003
ISBN-13:9781841724430ISBN:1841724432
Description: New, Publisher overstock, may have small remainder mark. Excellent condition, never read, purchased from publisher as excess inventory. read more
Binding: Softcover
Publisher: Ryland Peters & Small
Date Published: 2003
ISBN-13:9781841724430ISBN:1841724432
Description: New, Publisher overstock, may have small remainder mark. Excellent condition, never read, purchased from publisher as excess inventory. read more
Description: Good. Used copy-Because of our high volume, we can not accurately describe each book, so we list the MINIMUM condition you can expect; most are better than the condition listed. read more
Binding: Hardcover
Publisher: Ryland Peters & Small Ltd
Date Published: 2000-04-10
ISBN-13:9781841720623ISBN:1841720623
Description: Good. Edge and corner wear to dust jacket. Slight creases to dust jacket. Edge and corner wear to book. Pages still clean and tight. read more
Edition: 1st Printing
Binding: Hardcover
Publisher: Ryland Peters & Small Ltd, London, England
Date Published: 2000
ISBN-13:9781841720623ISBN:1841720623
Description: As New in As New jacket. As new hardcover in as new dustjacket from an amazing book buy by a cook book collector. The condition of these books is awesome. Nice clean tight copy and in most cases appear unread. All hardcovers are shipped in protective Demco mylar. read more
Binding: Paperback
Publisher: RYLAND PETERS & SMALL INC
Date Published: 2003
ISBN-13:9781841724430ISBN:1841724432
Description: New. This series of quick and delicious recipes by Clare Gordon-Smith incorporates the flavoring of either Olive Oil, Herbs, Spices, or Chiles. Flavoring with Olive Oil showcases 30 dishes from the Mediterranean, with recipes like Chicken Breasts with Pro... read more
We guarantee every item's condition, as described on Alibris. If you are not satisfied that an item is as described, return your purchase for a refund.
