About this title: A comprehensive guide to selecting and growing flowers that can be used for cookery, both as garnishes and as ingredients. Over 90 color illustrations.
Note: This is a general synopsis. Each listing is described below.
Binding: Paperback
Publisher: PERIPLUS ED
Date Published: 2000
ISBN-13:9789625932934ISBN:9625932933
Description: New. A comprehensive guide to selecting and growing flowers that can be used for cookery, both as garnishes and as ingredients. Over 90 color illustrations. read more
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