About this title: This book covers HVAC and refrigeration system concepts and equipment, with emphasis on practical instruction in procedures and techniques for the installation, maintenance and repair of these systems. Particular attention is paid to widely applied, modern equipment and systems. Specific chapters on psychrometrics, microprocessor control systems and electronic ignition heating systems are included. The four sections of the book correspond to the typical course sequence of a classroom-laboratory approach. Parts one and two introduce the student to specifics of refrigeration and heating, such ...
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Note: This is a general synopsis. Each listing is described below.
