About this title: The bestselling, award-winning author of "Death by Chocolate" and "Desserts to Die For" presents sublime new ways to indulge chocolate desires--with 80 crunchy, chewy, gooey, lip-smacking-good cookie recipes for all occasions. 80 color photos.
Note: This is a general synopsis. Each listing is described below.
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 1997
ISBN-13:9780684831978ISBN:068483197X
Description: Good. Used item may show library stamps, stickers and marks. Buy with confidence-your satisfaction is guaranteed at B-Logistics! Due to the large scale of our operation, we do not have access to the specific contents/condition of our items. Please note that Expedited shipping is not available at this time. read more
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 1997-11-01
ISBN-13:9780684831978ISBN:068483197X
Description: Very Good. Binding is tight and square. Text is clean, bright and unmarked. DJ is good-has very little wear. Careful packaging and fast shipping. read more
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 1997-11-01
ISBN-13:9780684831978ISBN:068483197X
Description: Very Good in Very Good jacket. Looks practically new. Text has no markings. Cover is clean, shiny & bright. A few pages have been turned down. read more
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 1997
ISBN-13:9780684831978ISBN:068483197X
Description: Near Fine with no dust jacket; Light edge wear on dust jacket (protected from further damage by new Brodart clear polyester cover); light edge wear on cover; text looks BRAND NEW! 068483197X. Ships immediately with free delivery confirmation. Not ex-lib. Black mark on bottom.; 0.7 x 10.3 x 10 Inches; 144 pages. read more
Edition: First Edition
Binding: Hardcover
Publisher: Simon & Schuster, New York
Date Published: 1997
ISBN-13:9780684831978ISBN:068483197X
Description: Very Good + in Very Good jacket. 10 1/2h x 10 1/2w. A real nice colorful 144 page Chocolate Cookies Cookbook. Book is real nice and unmarked. dust jacket has some edgewear and a nicely done tape repaired tear on bottom spine. Picture showing is scan of actual book. Publisher's Notes: No one will be able to withstand the temptation of these chocolate cookie combinations, from the simple and delightful Chocolate Peanut Butter Bengal Cookies or Chocolate, Raspberry "Cookiecupcakes", to the ... read more
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 1997-11-01
ISBN-13:9780684831978ISBN:068483197X
Description: New. Brand New. Gift Condition. Free tracking # included! International buyers are welcome. We ship every business day. 100% Satisfaction Guaranteed! read more
Edition: First Edition
Binding: Hardcover
Publisher: Simon and Schuster, New York
Date Published: 1997
ISBN-13:9780684831978ISBN:068483197X
Description: Near Fine/Very Good. 4to-over 9¾"-12" tall 068483197x Inscribed By Author This copy is inscribed by the author on 2nd ffep to previous owner. Book also includes a note from author to owner on the Trellis Cafe Restaurant stationary with a "Death by Chocolate logo at top left corner. Book is bright and clean and without any other markings. Binding is tight and straight. Dust jacket shows some creasing at top of both front back. read more
Description: Fine. Excellent condition. Appears unread. No writings/underlines/highlights. Pages are very nice and clean. Minor shelfwear. Free deliver confirmation! Satisfaction guaranteed! read more
Edition: First Printing
Binding: Hardcover
Publisher: Simon & Schuster, New York, New York, U.S.A.
Date Published: 1997
ISBN-13:9780684831978ISBN:068483197X
Description: Michael Grand {Photographer} Fine in Fine jacket. 8vo-over 7¾"-9¾" tall. "With his customary wit and clarity of style, Desaulniers has taken cookies to new heights in this stunning collection of seventy-five easy-to-follow recipes, each of which is captured in full-color splendor. Pared-down preparations, concise instructions, and satisfying results make the chocolate indulgences offered in this book the perfect antidote for anyone who has ever considered baking 'work'. " This book has 144 ... read more
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 11/1/1997
ISBN-13:9780684831978ISBN:068483197X
Description: Good. 068483197X Ex Library copy with usual markings and library stamp and stickers-pages are unmarked-All items are guaranteed and we provide prompt shipping and confirmations. read more
Edition: First Edition
Binding: Hardcover
Publisher: Simon & Schuster, New York
Date Published: 1997
ISBN-13:9780684831978ISBN:068483197X
Description: Near Fine in Near Fine dust jacket. 068483197x. 0.62 x 10.35 x 10.27 Inch; 144 pages; By the award-winning executive chef of the Trellis restaurant in Williamsburg, VA, and author of The Trellis Cookbook, Death by Chocolate, Desserts to Die For and others. This is a collection of chocolate cookies, bars, brownies, nougat, brittle, praline, ice cream sandwiches, candies and biscuits. Illustrated with instructional line drawings and beautiful full-color photographs that will send you right to the ... read more
Binding: Hardcover
Publisher: Simon & Schuster
Date Published: 11/1/1997
ISBN-13:9780684831978ISBN:068483197X
Description: Fine. 068483197X Clean text. SATISF GNTD + SHIPS W/IN 24 HRS. Sorry, no APO deliveries. Ships in a padded envelope with free tracking. 32, 078r. read more
"Hate to say it, but he should have stuck to cakes, pies, and other noncookie desserts. This book has not wowed me like his others. However, I will offer the caveat that I don't normally enjoy a crunchy cookie, which most of these are. So, if you're more into "snap" than "soft and tender," you may want to give it a try."
"Ah, another smorgasbord by my secret boyfriend Marcel Desaulniers. I haven't made anything out of this book in a number of years, but I do secretly pull it out from time to time to look at the pictures. If you have the patience, the recipes worth looking into. Mmmmm....chocolate."
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