About this title: The simple art of Sicilian cooking is explored by Clarissa Hyman in this collection of 75 recipes for southern Italian delights that incorporate the traditional ingredients: pasta, cheeses, herbs, spices, nuts, fresh fish, lamb, and fresh vegetables and fruits.
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Description: Good. 1566564336 Former Library book. The Book Shows some signs of wear. There may be some markings inside the book. A Great Book! 100% Money Back Guarantee! ! ! read more
Binding: Softcover
Publisher: Interlink Pub Group Inc
Date Published: 2003-05-01
ISBN-13:9781566564342ISBN:1566564344
Description: NEW. Softcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9781566564342. read more
Binding: Hardcover
Publisher: Interlink Publishing Group
Date Published: 2002
ISBN-13:9781566564335ISBN:1566564336
Description: Good. Used item may show library stamps, stickers and marks. Buy with confidence-your satisfaction is guaranteed at B-Logistics! Due to the large scale of our operation, we do not have access to the specific contents/condition of our items. Please note that Expedited shipping is not available at this time. read more
Binding: Paperback
Publisher: INTERLINK PUB GROUP INC
Date Published: 2003
ISBN-13:9781566564342ISBN:1566564344
Description: New. Handmade pasta, grainy cheeses, pungent herbs, aromatic spices, crunchy nuts, fresh fish, tender lamb, and a mouthwatering selection of vegetables and fruit provide the basis for more than 75 authentic Sicilian dishes. read more
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