About this title: In this collection of 500 recipes, Pirello takes the mystery out of preparing whole foods and adds a liberal sprinkling of fun. Along with great recipes, "Cooking the Whole Foods Way" offers menus, meal-planning tips, wit and wisdom, and a simple philosophy which discusses why we choose the foods we eat.
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Your search:Books»Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy, Delicious Eating with 500 Vegan Recipes, Menus, Techniques, Meal Planning, Buying Tips, Wit, and Wisdom(37 available copies)
Edition: 7th Printing
Binding: Trade Paperback
Publisher: Hp Books, Los Angeles, California, U.S.A.
Date published: 1997
ISBN-13:9781557882622ISBN:1557882622
Description: Good. No Dust Jacket as Issued. 8vo-over 7¾"-9¾" tall. Book shows moderate wear/ spine tight, pages clean/ covers slightly creased; moderate edge wear/ corners creased; small tear on bottom of front spine hinge. read more
Edition: Revised ed.
Binding: Softcover
Publisher: Hp Books
Date published: 2007-08-07
ISBN-13:9781557885173ISBN:1557885176
Description: NEW. Softcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9781557885173. read more
Binding: PAPERBACK
Publisher: HP Trade
Date published: 1997
ISBN-13:9781557882622ISBN:1557882622
Description: Good. 1557882622 Typical used book with moderate shelf-wear to cover, edges, corners, and spine. No dust jacket. Inside pages are free from underlining, note taking, and/or highlighting. Book is in stock and ready to ship same or next business day. Select Expedited shipping and receive your book within 3-5 business days. Buy with confidence! Please leave feedback after your purchase. It helps other buyers know we are a responsible and reliable seller. Thank you! read more
Binding: Softcover
Publisher: HP Books
Date published: 1997
Description: VG+ Oversized Softcover 524 pp. Your complete, everyday guide to healthy, delicious eating with 500 recipes, menus, techniques, meal planning, buying tips and much more. read more
Binding: Large Softcover
Publisher: HP Books
Date published: 1997
ISBN-13:9781557882622ISBN:1557882622
Description: Pirello, Christina. Very Good. Minor shelf wear. xii, 524 pages. "In this collection of 500 recipes, Pirello takes the mystery out of preparing whole foods and adds a liberal sprinkling of fun. Along with great recipes, Cooking the Whole Foods Way offers menus, meal-planning tips, wit and wisdom, and a simple philosophy which discusses why we choose the foods we eat. " read more
"Macrobiotic recipes. I tried a couple of recipes I liked, but I can't really stand the taste of sea vegetables (which are important in macrobiotic cooking, apparently) so a lot of the recipes look gross to me."
"Some recipes are really good, some just lack a bit in the flavor department. The Tofu Pot Pie is a winner in our house. The cinnamon buns were also a hit when I made them."
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