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Cooking in the New South: A Modern Approach to Traditional Southern Fare
by
Anne Byrn
About this title: A collection of classic Southern recipes updated for contemporary taste and nutrition by an award-winning food writer.
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Your search: Books » Cooking in the New South: A Modern Approach to Traditional Southern Fare
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Cooking in the New South: a Modern Approach to Traditional Southern Fare
by
Anne Byrn
Binding: Softcover
Publisher: Peachtree Publishers
Date Published: 1994
ISBN-13: 9781561450893
ISBN: 1561450898
Description: As New with no dust jacket. 1561450898. Trade PB; 0.64 x 9.1 x 7.98 Inches; 9 pages; LIKE MOST NATIVE Southerners, Ann Byrn grew up eating the food of our memory--fried chicken and milk gravy, turnip greens slowly simmered with ham hocks, and homemade biscuits. With the aid of today's time-saving tools and appliances, the availability of once hard-to-find ingredients, and the broadening of our culinary horizons, Southerners have branched out into a new style of cookery. We're using the same ... read more
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Cooking in the New South: A Modern Approach to Traditional Southern Fare
by
Byrn, Anne
Ships from
NV,
USA
Binding: Trade paperback
Publisher: Peachtree Publishers
Date Published: 1994
ISBN-13: 9781561450893
ISBN: 1561450898
Description: New. Trade paperback (US). Glued binding. 9 p. New read more
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Cooking in the New South: a Modern Approach to Traditional Southern Fare
by
Anne Byrn
Binding: Paperback
Publisher: Peachtree Publishers
Date Published: 1994-05
ISBN-13: 9781561450893
ISBN: 1561450898
Description: Like New. Mint Softcover. read more
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USA
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Cooking in the New South
by
Byrn, Anne
Edition: REPRINT
Binding: Paperback
Publisher: Peachtree Pub Ltd
Date Published: 1994
ISBN-13: 9781561450893
ISBN: 1561450898
Description: New read more
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Book:

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seller information:
Name:
Paperbackshop,
IL,
USA
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Cooking in the New South: a Modern Approach to Traditional Southern Fare
by
Anne Byrn
Binding: Softcover
ISBN-13: 9781561450893
ISBN: 1561450898
Description: New. Brand new book. read more
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condition:
Book:

Available qty:
4
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seller information:
Name:
A1Books,
NJ,
USA
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Cooking in the New South; a Modern Approach to Traditional Southern...
by
Byrn, Anne
Binding: Softcover
Date Published: 1994
Description: Byrn, Anne. COOKING IN THE NEW SOUTH; A MODERN APPROACH TO TRADITIONAL SOUTHERN FARE. Atlanta, GA: Peachtree publishers, c1994. 1st printing, 204+pp, tall 8vo, newish softcover, . read more
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Cooking in the New South
by
Byrn, Anne
Edition: 1st Printing
Binding: Trade Paperback
Publisher: Peachtree, Atlanta1994
Date Published: 1994
ISBN-13: 9781561450893
ISBN: 1561450898
Description: Near Mint. A modern approach to Traditional southern Fare. read more
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