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The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
About this title: Yes, owning a restaurant is a 24-hour-a-day job. But restaurant ownership can be a profitable dream--if you carefully plan for success.
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The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Lawrence, Elizabeth
Ships from
PA,
USA
Binding: Softcover
Publisher: Plume
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Very Good. 0452267528 Book free of markings. Cover shows very light wear. Interior evidences no use but pages beginning to tan at edges, spine is uncreased & is straight, pages clean; overall, a very pretty copy. Your book will be carefully protected for transit in sturdy, weather-resistant packaging. We are prompt, efficient, communicative. read more
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seller information:
Name:
Forestelves ,
PA,
USA
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The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Lawrence, Elizabeth
Ships from
MO,
USA
Binding: Trade Paperback
Publisher: Plume, New York, New York, U.S.A.
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Very Good. 0452267528 Previously read trade paperback book in very good condition, some very minor shelf wear, no rips or tears. 004442177 _ read more
condition:
Book:
seller information:
Name:
Lighthouse Books ,
MO,
USA
Reliability:
The Complete Restaurateur
by
Lawrence, Elizabeth
Ships from
VA,
USA
Edition: First printing
Binding: Paperback
Publisher: Penguin USA
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Very Good. A Practical Guide to the Craft and Business of Restaurant Ownership. Used-Very good. Light waer along edges. Text clean and tight. read more
condition:
Book:
seller information:
Name:
Ralph Swanson ,
VA,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
PA,
USA
Binding: Paperback
Publisher: Plume
Date Published: 2001
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Good. May have remainder mark. read more
condition:
Book:
seller information:
Name:
Bookbox ,
PA,
USA
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The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership
by
Lawrence, Elizabeth
Ships from
RI,
USA
Binding: Trade paperback
Publisher: Plume Books
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Good. Trade paperback (US). Glued binding. 240 p. read more
condition:
Book:
seller information:
Name:
BearBooks ,
RI,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Elizabeth Lawrence
Ships from
FL,
USA
Binding: Softcover
Publisher: Plume
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: A wonderful copy with some minor edgewear to the cover. -, Trade PaperBack, Very Good / read more
condition:
Book:
seller information:
Name:
Sea Shell Books ,
FL,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Elizabeth Lawrence
Ships from
FL,
USA
Binding: Softcover
Publisher: Plume
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: A wonderful copy with some minor edgewear to the cover. -, Trade PaperBack, Very Good / read more
condition:
Book:
seller information:
Name:
Sea Shell Books ,
FL,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Elizabeth Lawrence
Ships from
MD,
USA
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Good. read more
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
MD,
USA
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Very Good. read more
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
MD,
USA
Binding: Softcover
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Very Good. Very Good condition. read more
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
NE,
USA
Binding: Paperback
Publisher: Plume
Date Published: 2001
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Fine. Photos: We now have a scanner in-shop and can provide you with a picture of this item if you do not currently see one. read more
condition:
Book:
seller information:
Name:
David Osborn ,
NE,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
IN,
USA
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
condition:
Book:
Available qty:
2
seller information:
Name:
Better World Books ,
IN,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Elizabeth Lawrence
Ships from
IN,
USA
Binding: Softcover
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers! Your purchase benefits world literacy! read more
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
IN,
USA
Binding: Softcover
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Very Good. Great condition for a used book! Minimal wear. Shipped to over one million happy customers. Your purchase benefits world literacy! read more
The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership
by
Lawrence, Elizabeth
Ships from
IN,
USA
Binding: Trade paperback
Publisher: Plume Books
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Good. Trade paperback (US). Glued binding. 240 p. read more
condition:
Book:
seller information:
Name:
Owls Books ,
IN,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
NY,
USA
Edition: Updated
Binding: Paperback
Publisher: Plume
Date Published: 2001-10-01
ISBN-13: 9780452282797
ISBN: 0452282799
Description: New. New, unread, unused and in perfect condition with no missing or damaged pages. read more
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
NY,
USA
Edition: Updated
Binding: Paperback
Publisher: Plume
Date Published: 2001-10-01
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Like New. May be shiny, in some instances dust jackets are not included, no missing pages, no damage to binding, may have a remainder mark. read more
The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership
by
Lawrence, Elizabeth
Ships from
GA,
USA
Binding: Trade paperback
Publisher: Plume Books
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Good. Trade paperback (US). Glued binding. 240 p. read more
condition:
Book:
seller information:
Name:
HippoBooks ,
GA,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Lawrence, Elizabeth
Ships from
CA,
USA
Binding: PAPERBACK
Publisher: Plume
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Fine. 0452267528. read more
condition:
Book:
seller information:
Name:
Heroic Image ,
CA,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Lawrence, Elizabeth
Ships from
CA,
USA
Binding: PAPERBACK
Publisher: Plume
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Very Good. 0452282799. read more
condition:
Book:
seller information:
Name:
Heroic Image ,
CA,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Lawrence, Elizabeth
Ships from
CA,
USA
Binding: PAPERBACK
Publisher: Plume
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Very Good. 0452267528. read more
condition:
Book:
seller information:
Name:
Heroic Image ,
CA,
USA
Reliability:
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership
by
Elizabeth Lawrence
Ships from
NY,
USA
Binding: Softcover
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Good. 2001-Paperback----Used-Good-Hall Street Books proudly ships from Brooklyn, NY. All orders are processed and shipped within 24 hours, M-F. 100% money back No-Worry guarantee with expedited delivery and delivery confirmation available. read more
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Lawrence, Elizabeth
Ships from
FL,
USA
Binding: Paperback
Publisher: Plume
Date Published: 1/1/1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: Very Good. 0452267528 Thanks 19C. read more
condition:
Book:
seller information:
Name:
Nangsuer ,
FL,
USA
Reliability:
The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership
by
Lawrence, Elizabeth
Ships from
MA,
USA
Edition: Revised ed.
Binding: Trade paperback
Publisher: Plume Books
Date Published: 2001
ISBN-13: 9780452282797
ISBN: 0452282799
Description: Very good. No dust jacket as issued. Trade paperback (US). Glued binding. 240 p. Audience: General/trade. read more
The Complete Restaurateur: a Practical Guide to the Craft and Business of Restaurant Ownership (Plume)
by
Lawrence, Elizabeth
Ships from
MO,
USA
Binding: Trade Paperback
Publisher: Plume, New York, New York, U.S.A.
Date Published: 1992
ISBN-13: 9780452267527
ISBN: 0452267528
Description: New. 0452267528 Trade paperback in new condition. Never read. 03335720 _ read more
condition:
Book:
seller information:
Name:
Lighthouse Books ,
MO,
USA
Reliability:
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