About this title: A passionate cook takes you on a culinary journey to review mailing to food, travel, and lifestyle magazines/media.Piemonte - literally "foot of the mountain" - is in the far north-west of Italy and boasts some of the most productive agricultural land in Europe. The region's produce and its people are, quite simply, captivating.This is the story of friends and family, people and places, and of course, of food and drink. Manuela, and photographer Simon Griffiths, capture the heart and soul of this beautiful and culturally fascinating part of the world. Their journey takes in the hills, valleys ...
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Binding: Softcover
Publisher: Hardie Grant Books
Date Published: 2009-01-15
ISBN-13:9781740665544ISBN:1740665546
Description: NEW. Softcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9781740665544. read more
Binding: Paperback
Publisher: Hardie Grant Books
Date Published: 2008
ISBN-13:9781740665544ISBN:1740665546
Description: New. Brand New! Buy with confidence-your satisfaction is guaranteed at B-Logistics! Due to the large scale of our operation, we do not have access to the specific contents/condition of our items. Please note that Expedited shipping is not available at this time. read more
Binding: Paperback
Publisher: Independent Pub Group
Date Published: 2009
ISBN-13:9781740665544ISBN:1740665546
Description: New. The culinary heart and soul of the beautiful and culturally fascinating Piemonte region of northwest Italy-from Crissini con le Noci to Fritatta Gialla e Verde, and from tiny countryside trattorias to opulent Torino cafes-is explored in this alluring... read more
Description: New. The culinary heart and soul of the beautiful and culturally fascinating Piemonte region of northwest Italy-from Crissini con le Noci to Fritatta Gialla e Verde, and from tiny countryside trattorias to opulent Torino cafes-is explored in this alluring account that is equal parts memoir, local history, and recipe collection. Located between France, Switzerland, and the eastern portion of Italy, the area is home to some of the world's best produce. Secrets of the agriculturally rich Po ... read more
Description: New. Please note that deliveries to addresses in the UK and Europe will be in 4-14 business days. Other countries should refer to Alibris standard times. The culinary heart and soul of the beautiful and culturally fascinating Piemonte region of northwest Italy-from Crissini con le Noci to Fritatta Gialla e Verde, and from tiny countryside trattorias to opulent Torino cafes-is explored in this alluring account that is equal parts memoir, local history, and recipe collection. Located between ... read more
Description: New. PLEASE NOTE that we do not offer expedited shipping. Orders placed with the priority shipping option will automatically be canceled. The culinary heart and soul of the beautiful and culturally fascinating Piemonte region of northwest Italy-from Crissini con le Noci to Fritatta Gialla e Verde, and from tiny countryside trattorias to opulent Torino cafes-is explored in this alluring account that is equal parts memoir, local history, and recipe collection. Located between France, Switzerland ... read more
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