About this title: The chef/owner of one of San Francisco's most popular restaurants returns with her second cookbook devoted to "Chinese bistro" cooking--a style unlike any other.
Note: This is a general synopsis. Each listing is described below.
Binding: Softcover
Publisher: Workman Publishing Company
ISBN-13:9780894807541ISBN:0894807544
Description: Good. Dust Cover Missing. Light shelf wear and minimal interior marks. Millions of satisfied customers and climbing. Thriftbooks is the name you can trust, guaranteed. Spend Less. Read More. read more
Edition: First Edition
Binding: Paperback
Publisher: Workman Publishing Company
Date Published: 1992-10-01
ISBN-13:9780894807541ISBN:0894807544
Description: Like New. May be shiny, in some instances dust jackets are not included, no missing pages, no damage to binding, may have a remainder mark. read more
Binding: Trade paperback
Publisher: Workman Publishing
Date Published: 1992
ISBN-13:9780894807541ISBN:0894807544
Description: Bruce, Sandra. Very good. No dust jacket as issued. Trade paperback (US). Glued binding. 528 p. Contains: Illustrations. Audience: General/trade. read more
Binding: Hardcover
Publisher: Workman Publishing
Date Published: 1992
ISBN-13:9781563053153ISBN:1563053152
Description: Good. A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dustcover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "from the library of" labels. Return Policy Any defects, damages, or material differences with your item, must be reported to us within 7 days of receipt of the item or 30 days from date of shipment. The returned merchandise must be ... read more
Binding: Paperback
Publisher: Workman Publishing Company
Date Published: 1992
ISBN-13:9780894807541ISBN:0894807544
Description: Acceptable. A readable copy. All pages are intact, and the cover is intact (the dust cover may be missing). Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. Return Policy Any defects, damages, or material differences with your item, must be reported to us within 7 days of receipt of the item or 30 days from date of shipment. The returned merchandise must be postmarked within 30 days of the shipment notification. Non-deliveries must be reported ... read more
Binding: Paperback
Publisher: Workman Publishing Company
Date Published: 1992
ISBN-13:9780894807541ISBN:0894807544
Description: Acceptable. A readable copy. All pages are intact, and the cover is intact (the dust cover may be missing). Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. Return Policy Any defects, damages, or material differences with your item, must be reported to us within 7 days of receipt of the item or 30 days from date of shipment. The returned merchandise must be postmarked within 30 days of the shipment notification. Non-deliveries must be reported ... read more
Binding: Softcover
Publisher: Workman Publishing Company, Incorporated, New York, New York, U.S.A.
Date Published: 1992
ISBN-13:9780894807541ISBN:0894807544
Description: Very Good. 7 x 9 1/2. In very good, clean, unmarked condition. Lightly creased spine. Cover shows light edge/shelfwear. 250 homestyle recipes from the chef of San Francisco's acclaimed Chinese bistro. read more
Edition: Edition Unstated
Binding: Trade Paperback
Publisher: Workman Pub Co, New York, New York, U.S.A.
Date Published: 1992
ISBN-13:9780894807541ISBN:0894807544
Description: Very Good. As issued No Jacket. Spine lean, corner bumps, small paper lift at twp bumped corners, sticker residue rear cover, and a little soiling to covers. 250 homestyle recipes from the chef of Sanfrisco's acclaimed Chinese Bistro. read more
Binding: Paperback
Publisher: Workman Publishing Company
Date Published: 1992
ISBN-13:9780894807541ISBN:0894807544
Description: Very Good-Used in None as Issued jacket. / 0894807544. Cover curls. Book is clean and tight. Ships with confirming email. 100% money back guarantee. read more
Edition: FIRST PRINTING
Binding: Softcover OVERSIZE
Publisher: Workman Publishing Company
Date Published: 1992-10-01
ISBN-13:9780894807541ISBN:0894807544
Description: Very Good. Size: 4to-over 9¾"-12" Tall; 518 PP CLEAN TIGHT AND BRIGHT. read more
Edition: Fifth Printing
Binding: Softcover
Publisher: Workman, New York
Date Published: 1992
ISBN-13:9780894807541ISBN:0894807544
Description: Sandra Bruce. Near Fine. Softcover, clean with no marks of any kind, text as new. Cover has some curling, otherwise fine. Fifth printing 518 pgs., includes Glossery and Index. read more
"I picked this up on a whim, the only copy at Costco--and it was one of the best whims of my purchasing life. Make your own pickled ginger (the most flavorful ever), and hot chili oils. Excellent ingredient descriptions, even best brand recommendations. Great for anyone who is dairy- or gluten-sensitive, and also for vegetarians. This is FUN cooking, with amazing results."
"I worked for Barbara Tropp ('BT' as she was known to friends) when China Moon met it's tragic demise. BT was one of the most brilliant people I have ever had the chance to know. China Moon Cookbook provides for a bare bones recipe file of dishes cooked at China Moon Cafe. For the real deal though, seek out BT's omnibus, The Modern Art of Chinese Cooking."
"I've owned this book for over 10 years and cooked most of the recipes multiple times. Not a stinker in the bunch.
Tropp doesn't only provide recipes but she teaches you how to cook and how to taste.
There are some haters out here who claim that this book is not "authentic" enough. Well, it's not supposed to be authentic. Its recipes are adapted from the dishes served at Tropp's China Moon Cafe--Cal-China "fusion" food. Californian ingredients cooked with Chinese flavors and cooking methods.
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