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Healing with Whole Foods: Asian Traditions and Modern Nutrition (3rd Revised, Updated, Expanded edition)

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Used as a reference by students of acupuncture, Healing with Whole Foods is an invaluable guide to the theory and practice of Chinese medicine. With facts about green foods such as spirulina and blue-green algae and information about the "regeneration diets" used by cancer patients and arthritics, it is also an accessible primer on nutrition--and a inspiring cookbook with more than 300 mostly vegetarian, nutrient-packed recipes. The information on Chinese medicine is useful for helping to diagnose health imbalances, ...

Healing with Whole Foods: Asian Traditions and Modern Nutrition 2003, North Atlantic Books, Berkeley, CA

ISBN-13: 9781556434716

3rd Revised, Updated, Expanded edition

Hardcover

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Healing with Whole Foods: Asian Traditions and Modern Nutrition 2002, North Atlantic Books, Berkeley, CA

ISBN-13: 9781556434303

3rd edition

Trade paperback

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