Edition: First Paperback Edition
Binding: Original Wrappers
Publisher: Editions J'ai Lu, Paris, France
Date Published: 1998
ISBN-13:9782290071458ISBN:2290071455
Description: Drawings. Very Good+ Text in French. Collection of recipes by the great chef Paul Bocuse [1926--]. Bound in original whtie wrappers lettered in greenish-brown and black with full-color drawings on front cover and photograph of Bocuse on back cover. Diagonal crease down middle of back cover. Contents clean, binding sturdy. read more
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