The first bread machine cookbook on the market offers more than 130 recipes for white, wholegrain, cheese, fruit, vegetable, herb and spice breads, sourdough loaves, rolls, croissants and breadsticks. Recipes appear in 3 sizes to accommodate any machine make or model. Author Donna German continues to test these recipes on over 50 types of bread machines. This book is so popular, it inspired a 6-book series.

The Bread Machine Cookbook 2013, Taylor Trade Publishers, Lanham, MD

ISBN-13: 9781589798847

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The Bread Machine Cookbook 2005, Bristol Books

ISBN-13: 9781558672963

Revised edition

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The Bread Machine Cookbook 1991, Bristol Publishing Enterprises

ISBN-13: 9781558670259

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