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This is the most recent Katzen cookbook, and the first major meatless cookbook designed as a menu cookbook. In all, over 200 recipes are included for ...Show synopsisThis is the most recent Katzen cookbook, and the first major meatless cookbook designed as a menu cookbook. In all, over 200 recipes are included for the 55 menus, and each menu is accompanied by a full-color reproduction of a painting created by Mollie. A masterwork to be treasured by food lovers. Fully illustrated in color.Hide synopsis
Description:Mollie Katzen. Good in Very Good jacket. 0898152569 This is a...Mollie Katzen. Good in Very Good jacket. 0898152569 This is a former library book with the usual identifiers. In this best-selling companion volume to Mollie's television series, the 200-plus recipes are revised to be easier to follow than ever before. Gorgeous pastel illustrations add to its charm, while complete menus range from the simple and comforting to the absolutely elegant. The step-by-step "do-ahead" hints for each menu make this the ideal book for busy people who want wonderful meals in their daily lives. All illustrations on the cover and throughout this book were done in soft pastel on paper by Mollie Katzen. This is a large and/or heavy book and it may require additional postage for international or expedited mail service. All books shipped within 24 hours with U. S. Postal Service Delivery Confirmation, each order is packaged in a new box with bubble wrap, and always your satisfaction is guaranteed.
Description:Very Good in Very Good jacket. Minor shelf wear; Mild tanning...Very Good in Very Good jacket. Minor shelf wear; Mild tanning and soiling to page edges; DJ has minor water damage at spine bottom; DJ spine sunned; DJ covered in Brand New Brodart Mylar; ** Free USPS track and confirm on US orders **
Description:Good. 0898152569 1st Edition, 1st Printing (latter stated) w...Good. 0898152569 1st Edition, 1st Printing (latter stated) w/number line starting at "1" 1988 10 Speed Press (Berkeley, CA) OVERSIZE HARDBACK; text 8 marked pages (2%) out of 350 total pgs; markings are brief cook's comments in margin; color jacket surface rubbing w/minor scratches/edge wear w/1 mini-tear mended + few tiny nicks; price unclipped; aqua cloth boards + red lettering surface + rims smooth, 2 little corner bumps; spine strong; NOT x-library; No remainder mark; Not book club; 350 pages; 48 color illustrations (by author; mostly full-page); preface; introduction (including "How to Use This book" + "Helpful Tools"); conversion table; format presented as menus; 7 parts (Soups; Salads + Dressings; Breads + Miscellaneous Baked Goods; Appetizers, Condiments, + Side Dishes; Entrees; Sauces; Desserts)/175+ recipes; tasty delights include Velvet Corn Soup, Indian Tomato Soup w/Coconut, Puree of Yellow Squash Soup, Cold Chinese Mushrooms w/Bean Thread Noodles, Avocado + Grapefruit on Greens w/Grapefruit Vinaigrette, Scattered Sushi Rice Salad, Cucumber Mayonnaise, Corn-Rye Bread, Yogurt Scones, Marinated Nigari Tofu, Spicy Pineapple Relish (Peceli), Pear + Prune Tsimmes, Real Hash Browns, Red Onion Salsa, Spinach Roll-Ups w/Lime Chutney, Yellow Split Pea Dal, Clafouti, Lentil Chili, Corn Bread-Stuffed Cabbage w/Mushroom-Brandy Sauce, Black-Eyed Peas + Greens, Potato Latkes w/ 3-fruit Sauce, Quesadillas, Pasta w/Greens + Feta, Miso-Almond Sauce, Fried Bananas, Grilled Fruit, Kahlua-Almond Torte w/Dark Mocha Glaze (w/Orange or Coffee Filling), Stovetop Granola, Raspberry Corn Muffins, Matzoh Kugel, Spinach Souffle Parikash, Turkish Bulgur Pilaf, Almond-Stuffed Dates, to name a very few; week-long menu planning guide; afterword by Frances Moore Lappe; 2 indices (recipes; ingredients); brief author info w/b+w photograph; wrap-around color cover design by Hal Hershey + author; "the purpose of this book is to help reintroduce good eating into our increasingly complex schedules; to provide encouragement + ideas as well as recipes + menus; to make interesting, genuine, + inexpensive food as accessible + convenient as possible"--author; except for the 8 minimally marked pages w/notes, very good collectible copy of 25-year-old out-of-print classic vegetarian hardback cookbook.
Edition: first printing. $34.95 dj. pr. noted. fifty meatless recipes.
Publisher: Ten Speed Press
Description:Fine in good dust jacket. fine. boards sharp show little bs....Fine in good dust jacket. fine. boards sharp show little bs. edge wear. text clean+ no reminder/names, sq., tight, solid. glossy dj. shows noticable top bs. spine/edge/tip wear/no tears. still a nice interesting cook book copy. fast shipping. First edition. Sewn binding. Cloth over boards. 350 p. Audience: General/trade.
Description:Fine in VG+ jacket. Hardcover with dustjacket, first printing...Fine in VG+ jacket. Hardcover with dustjacket, first printing as stated on copyright page, book looks new, no remarkable flaws, dustjacket is price-clipped and has mild rubbing to the glossy surface, it is clean and attractive overall and a professional (removable) mylar cover is included, nice copy of the harder to find hardcover edirion, "Fifty new meatless menus with original art by the author of the Moosewood Cookbook and The Enchanted Broccoli Forest"
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