Binding: Softcover
Publisher: Griffin
Date Published: 1998-07-01
ISBN-13:9780312187354ISBN:0312187351
Description: NEW. Softcover. From an inventory that is 100% brand-new, 100% direct from the publishers' distribution channel. We carry NO pre-owned, NO remaindered. We pack in CARDBOARD to ensure the pristine quality is maintained. (Bubble-wrap alone is NOT sufficient to protect from USPS equipment. ) Guaranteed brand-NEW, protected with CARDBOARD, your satisfaction is guaranteed. BKLUVID: 9780312187354. read more
Binding: Paperback
Publisher: St Martins Pr
Date Published: 1998
ISBN-13:9780312187354ISBN:0312187351
Description: New. Author Anissa Helou describes the way in which Lebanese food is prepared and presented, defines the spices and ingredients that lend it its unique flavors, and presents clear, detailed instructions for the traditional dishes of her native land. read more
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