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Textbook of Meat Hygiene
by
Horace Thornton, J.F. Gracey, D.F. Collins
other copies of this book
Ships from
UNITED KINGDOM
Binding: Hardcover
Publisher: Bailliere Tindall
Date Published: 1991
ISBN-13: 9780702014956
ISBN: 0702014958
Description: Hardcover, ex-library, with usual stamps and markings, in fair all round condition suitable as a study copy. Ships within 24 hours., 1350grams, ISBN: 0702014958. read more
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UNITED KINGDOM
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