Edition: First Edition
Binding: Hardcover
Publisher: Ballantine Books
Date Published: 1991
ISBN-13:9780345337511ISBN:0345337514
Description: Very Good in Very Good jacket. 4to-over 9¾"-12" tall. 1st edition hardcover with dust jacket in VERY GOOD condition, nice clean copy, no marks or writing, binding tight. read more
Description: As New in As New jacket. 8vo-over 7¾"-9¾" tall. PERFECT CONDITION HARDCOVER & JACKET-SUPER CLEAN-GREAT GIFT! BUY FROM PROVEN SELLER! USA PRINTING. read more
Edition: First edition
Binding: Hardcover
Publisher: Ballantine Books, New York
Date Published: 1991
ISBN-13:9780345337511ISBN:0345337514
Description: Fine. Signed and inscribed by the author, first edition, 1991, hardcover, small quarto, 558 pp., illustrated. Book fine, binding tight, text clean bright and unmarked. DJ VG+ with 'Corrected Version' sticker to front panel. "Many of the cake recipes in Great Cakes can be baked in under an hour and don't require frosting or filling, yet they are attractive enough to serve to company. " read more
Binding: Hardcover
Publisher: Ballantine Books
Date Published: 1991-10-08
ISBN-13:9780345337511ISBN:0345337514
Description: Good. Excellent customer service. May ship from alternate location depending on your zip code and availability. Satisfaction guaranteed! ! read more
Edition: First Edition, First Printing
Binding: Hardcover
Publisher: Ballantine, New York
Date Published: 1991
ISBN-13:9780345337511ISBN:0345337514
Description: Fine in Fine jacket. Clear instructions and invaluable tips to help you avoid the common pitfalls that every baker faces from time to time. Includes a chpated devoted exclusively to cholesterol-free Angel Food Cakes. 8vo-over 7¾"-9¾" tall. read more
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