Binding: Trade paperback
Publisher: Ebury, London
Date Published: 1996
ISBN-13:9780091851774ISBN:0091851777
Description: Very good. No dust jacket as issued. Light shelfwear to wraps, spine unbroken. Interior clean, unmarked, appears unread. Binding tight. 192p.; 22 cm. Originally published in: Eastern vegetarian cooking. U.S. ? s.l., 1981? ; London: Cape, 1983; and An invitation to Indian cooking. New York: Knopf, 1973; London: Cape, 1976. Includes index. read more
Binding: Paperback
Publisher: Ebury Press
Date Published: 1996
ISBN-13:9780091851774ISBN:0091851777
Description: Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! read more
Edition: First Edition
Binding: Card Covers
Publisher: Ebury Press, London
Date Published: 1996
ISBN-13:9780091851774ISBN:0091851777
Description: Good. 8vo-over 7¾"-9¾" tall. The popular authority on Indian food gathers recipes based on a broad range of regional cuisines. Good, clean copy with faint browning to page edges and light crease marks to covers. 192 pages including index. Next post dispatch. read more
Binding: Paperback
Publisher: Ebury Press
Date Published: 03/10/1996
ISBN-13:9780091851774ISBN:0091851777
Description: Used-Good. Book in good or better condition. Dispatched same day from warehouse. Please email with any questions for quick response. read more
Binding: Paperback
Publisher: Ebury Press
Date Published: 03/10/1996
ISBN-13:9780091851774ISBN:0091851777
Description: Used-Good. Book in good or better condition. Dispatched same day from warehouse. Please email with any questions for quick response. read more
Binding: Softcover
Publisher: EBURY PRESS
Date Published: 1996
ISBN-13:9780091851774ISBN:0091851777
Description: Published by Ebury Press in 1996. Paperback. Number of pages: 192. Condition: Good. Used book but in Good Condition for sensible price. #8347448 Shipped from UK. Delivery is usually 2-3 working days from order by Royal Mail, International Delivery is by Airmail. read more
Description: Brand New in Brand New jacket. Condition: NEW ~ Full of inspirational dishes, this book is a classic collection for every lover of Indian food. Madhur Jaffery is the authority on Indian food and is known for her knowledgeable yet accessible writing on the subject. In this work, her most popular recipes have been gathered together in one volume. The book contains everything from delicious meat and fish curries to vegetarian meals and recipes for chutneys and pickles. Based on a broad range of ... read more
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