Your search: Books » Author: Wohl, Shirley
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Meatloaf
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Sharon Moore, Shirley Wohl (Editor), Sally Sturman (Illustrator)
Following in the bestselling tradition of Muffins and Biscuits and Scones, this one-of-a-kind cookbook will delight millions of meatloaf lovers with 42 recipes ranging from robust and homey to elegant and light. Line drawings throughout.
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Chicken Soup: 38 International Recipes from Traditional to Contemporary
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Linda Zimmerman, Shirley Wohl (Editor), Sally Sturman (Illustrator)
A collection of 38 easy recipes for the ultimate comfort food, from simple soups and elegant cream soups to hearty soups that are meals in themselves. There are also recipes for such accompaniments as Turkey Won Tons, Farina Dumplings, and Kasha. Line drawings throughout.
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Short Trips in the Pacific Northwest: 52 Weekend Destinations from Seattle and Portland
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Barry Anderson, Shirley Wohl (Editor), Hilda Anderson
Drawing on their 30 years' experience travelling throughout the Pacific Northwest, the authors present 52 weekend itineraries throughout Washington and Oregon and across the border into British Columbia, all within 250 miles of Seattle and Portland.
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Exploring Maine on Country Roads and Byways
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Michael Uhl, Shirley Wohl (Editor)
A 10,000-mile odyssey inspired this guidebook dedicated to searching out the hidden, out-of-the-way pleasures in the heart of rugged, beautiful Maine. Tourists and armchair travelers alike can take this journey and discover the wonders and delights of Maine that wait to be stumbled upon once the tourist-jammed interstates are left behind. 4 maps.
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The: Spirit of America: A Collection of Favorite American Quotes Poems, Songs, and Recipes
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Barbara Milo Ohrbach, Shirley Wohl (Editor)
In this exuberant book, the author of A Token of Friendship presents a harvest of beloved songs, favorite quotations, and famous poems--a rediscovery of the best of America. Included are the words of those who shaped our nation, from Thomas Jefferson to Eleanor Roosevelt to Patrick Henry. Full color.
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Florida: A Guide to the Best Restaurants, Resorts and Hotels: Revised Edition
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by
Robert Tolf, Shirley Wohl (Editor), Russell Buchan
For the more than 30 million tourists who visit Florida annually and the more than 9 million permanent residents, here's the updated guide to the state's best restaurants and accommodations--from inexpensive to posh.
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Sofi's Aegean Kitchen: A Light Approach to Traditional Greek Home Cooking
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Sofi Konstantinides, Helen N Hartung, Shirley Wohl (Editor)
The acclaimed Los Angeles restauranteur shares 145 recipes of her trademark light Greek cuisine. Previously featured in Gourmet, Travel and Leisure, and Interview, Sofi's clientele includes Jodie Foster, Robert Duvall, Joan Collins, Donna Mills, and Bruce Harris. Drawings throughout.
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Away for the Weekend (R): New England: Third Edition
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by
Eleanor Berman, Shirley Wohl (Editor)
The revised edition of this popular guide is packed with great ideas for two, three, or four day weekend itineraries--suitable for solo travelers and families alike--for 52 getaways in the six New England states, for every season of the year. Includes area maps and listings for motels, hotels, inns, bed and breakfasts, and restaurants, in every ...
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