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Alan Witschonke

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Alan Witschonke book reviews

The Bread Bible the Bread Bible

Learn to make the loaf you want!

by BethG, Dec 9, 2011

This book is very detailed. I was interested in learning to make a variety of breads from the dense breads to the big, crusty loaves with elastic interiors with big holes.

This book teaches you to ... read more
How to Cook Everything: 2,000 Simple Recipes for Great Food

GREAT REFERENCE

by WILLIAM P, Sep 8, 2011

Covers most of the things you would ever want to know about cooking. read more
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

by steven , Feb 6, 2011

A very valuable book, it contains an amazing
amount of information. I think anyone who even thinks about a vegetarian duet should have it. read more

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