As data is accumulated life-style characteristics are shown to be major determinates of cancer risk in humans. Of these, diet is the most ubiquitous. Food constituents have been identified which can cause or enhance the likelihood of cancer and, conversely, protect against it. Such data encourage the hope that a full understanding of the impact of ...
Proceedings of the 18th International Symposium of the Princess Takamatsu Cancer Research Fund, Tokyo, 1987. The relationships between specific causes of cancer and genetic and environmental factors are complex. These contributions present epidemiologic studies that implicate certain chemicals, vir
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